Santa cruz organic, Sparkling beverage, Orange mango, Orange mango

Brandedby Santa Cruz Natural

estimated 121 calories in 10.5 OZA (311 ml). Per 100 g, protein: estimated 0 g, carbohydrates: estimated 9.3 g, fat: estimated 0 g.

Serving
1
≈ 311 g (estimated)
121EST. KCAL

Santa cruz organic, Sparkling beverage, Orange mango, Orange mango, 10.5 OZA (311 ml)

121 calories

Estimated calories

Protein
0 gEstimated
Carbs
29 gEstimated
Fat
0 gEstimated
Fiber
—
Sugars
29 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size10.5 OZA (311 ml)
Amount per serving
Calories121
Estimated
% Daily Value*
Total Fat 0 gEstimated0%
Cholesterol —
Sodium 9.3 mgEstimated0%
Total Carbohydrate 29 gEstimated11%
Total Sugars 29 gEstimated
Protein 0 gEstimated

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C7% 5.9 mgEstimated

minerals

% of the Daily Value in this serving

    Little or none: Sodium (estimated).

    Ingredients

    Sparkling filtered water, Organic sugar, Organic mango puree, Organic orange and organic lemon juice concentrates, Organic natural orange flavor.

    Brand
    Santa cruz organic
    Made by
    Santa Cruz Natural
    Label serving
    10.5 oza
    Barcode (GTIN/UPC)
    036192114249
    Category
    Fruit & Vegetable Juice, Nectars & Fruit Drinks
    Label updated
    2021-02-25

    How it compares

    Against other records in Fruit & Vegetable Juice, Nectars & Fruit Drinks, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Vitamin C (estimated)

      Lower than 89%

      Same value as 4 of 6,522 other records.

      leastmost

    • Sodium (estimated)

      Lower than 71%

      Same value as 235 of 8,764 other records.

      leastmost

    • Carbohydrates (estimated)

      Lower than 66%

      Same value as 13 of 8,759 other records.

      leastmost

    • Calories (estimated)

      Lower than 65%

      Same value as 43 of 8,808 other records.

      leastmost

    • Sugars (estimated)

      Lower than 53%

      Same value as 7 of 8,660 other records.

      leastmost

    • Protein (estimated)

      Lower than 39%

      Same value as 5,318 of 8,764 other records.

      leastmost

    Questions

    How many calories are in santa cruz organic, sparkling beverage, orange mango, orange mango?
    10.5 OZA (311 ml): estimated 121 calories; protein: estimated 0 g, carbohydrates: estimated 29 g, fat: estimated 0 g.
    How much protein is in santa cruz organic, sparkling beverage, orange mango, orange mango?
    estimated 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
    How many net carbs are in santa cruz organic, sparkling beverage, orange mango, orange mango?
    estimated 9.3 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

    Similar foods

    All 8 reported nutrients, per 100 ml+
    Energy39 kcal
    Protein0 g
    Total lipid (fat)0 g
    Carbohydrate, by difference9.3 g
    Total Sugars9.3 g
    Sodium, Na3 mg
    Vitamin C, total ascorbic acid1.9 mg
    Vitamin A, IU64 iu

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2093489, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.