Sam's choice thin crust 7 cheese pizza
USDA name: Thin crust 7 cheese pizza
Brandedby Wal-Mart Stores, Inc.
360 calories in 0.333 pizza (134 g). Per 100 g, protein: 13.4 g, carbohydrates: 20.9 g, fat: 14.9 g.
Sam's choice thin crust 7 cheese pizza, 0.333 pizza (134 g)
360 calories
- Protein
- 18 g
- Carbs
- 28 g
- Fat
- 20 g
- Fiber
- 0.94 g
- Sugars
- 2 g
Nutrition Facts
Calories360
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Calcium35% 450 mg
- Sodium31% 720 mg
- Iron4% 0.72 mg
Ingredients
Crust (wheat flour, Water, Soybean oil, Palm oil [with natural flavor colored with beta carotene], Cultured wheat starch, Yeast, Dextrose, Salt, White corn meal, Citric acid, L-cysteine), Monterey jack cheese sauce (water, Monterey jack cheese [cultured milk, Salt, Enzymes], Cornstarch-modified, Nonfat dry milk, Coconut oil, Contains 2% or less of salt, Butter [cream, Salt], Sodium phosphate, Cheddar cheese [cultured milk, Salt, Enzymes], Sodium citrate, Yeast extract, Acetic acid, Monoglycerides, Natural flavors, Carrageenan, Lactic acid, Soybean oil, Maltodextrin, Annatto color, Xanthan gum), Whole milk mozzarella cheese (pasteurized milk, Cheese culture, Salt, Enzymes), Cheddar cheese (pasteurized milk, Cheese culture, Salt, Enzymes, Annatto [color]), Fontina cheese ([pasteurized milk, Cheese culture, Salt, Enzymes], Powdered cellulose [anti-caking agent]), Asiago cheese ([pasteurized milk, Cheese culture, Salt, Enzymes], Powdered cellulose [anti-caking agent]), Contains 2% or less of: parmesan cheese ([pasteurized part-skim milk, Cheese cultures, Salt, Enzymes], Powdered cellulose [anti-caking agent]), Romano cheese ([pasteurized part-skim cow's milk, Cheese culture, Salt, Enzymes], Powdered cellulose [anti-caking agent]), Dehydrated garlic, Dried parsley, Dried oregano, Dried basil.
- Brand
- Sam's choice
- Made by
- Wal-Mart Stores, Inc.
- Label serving
- 0.333 pizza
- Barcode (GTIN/UPC)
- 078742109053
- Category
- Pizza
- Label updated
- 2018-09-15
How it compares
Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 99%
Same value as 1 of 3,427 other records.
leastmostProtein
Higher than 94%
Same value as 4 of 3,447 other records.
leastmostTotal fat
Higher than 92%
Same value as 2 of 3,445 other records.
leastmostIron
Lower than 91%
Same value as 25 of 3,429 other records.
leastmostFiber
Lower than 91%
Same value as 187 of 3,443 other records.
leastmostSugars
Lower than 88%
Same value as 6 of 3,446 other records.
leastmost
Questions
- How many calories are in sam's choice thin crust 7 cheese pizza?
- 0.333 pizza (134 g): 360 calories; protein: 18 g, carbohydrates: 28 g, fat: 20 g.
- How much protein is in sam's choice thin crust 7 cheese pizza?
- 13.4 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
- How many net carbs are in sam's choice thin crust 7 cheese pizza?
- 20.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
| Energy | 269 kcal |
| Protein | 13.4 g |
| Total lipid (fat) | 14.9 g |
| Carbohydrate, by difference | 20.9 g |
| Fiber, total dietary | 0.7 g |
| Total Sugars | 1.5 g |
| Calcium, Ca | 336 mg |
| Iron, Fe | 0.54 mg |
| Sodium, Na | 537 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 373 iu |
| Fatty acids, total saturated | 9 g |
| Fatty acids, total monounsaturated | 3.7 g |
| Fatty acids, total polyunsaturated | 1.1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 41 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2119715, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.