Sam's choice ginger garlic stir-fry vegetables and rice, Roasted dark meat chicken and teriyaki sauce, Roasted chicken teriyaki
USDA name: Ginger garlic stir-fry vegetables and rice, Roasted dark meat chicken and teriyaki sauce, Roasted chicken teriyaki
Brandedby Wal-Mart Stores, Inc.
220 calories in 5 onz (140 g). Per 100 g, protein: 9.3 g, carbohydrates: 12.9 g, fat: 7.9 g.
Sam's choice ginger garlic stir-fry vegetables and rice, Roasted dark meat chicken and teriyaki sauce, Roasted chicken teriyaki, 5 onz (140 g)
220 calories
- Protein
- 13 g
- Carbs
- 18 g
- Fat
- 11 g
- Fiber
- 0.98 g
- Sugars
- 6 g
Nutrition Facts
Calories220
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C7% 6 mg
minerals
% of the Daily Value in this serving
- Sodium35% 811 mg
- Iron6% 1.1 mg
- Potassium4% 181 mg
- Calcium3% 40.6 mg
Ingredients
Ginger garlic stir-fry vegetables and rice (cooked white rice, Broccoli, Carrots, Mushrooms, Red bell pepper, Shelled edamame, Toasted sesame soy sauce seasoning [soy sauce {(water, Fermented soybeans, Rice, Wheat, Salt), Maltodextrin}, Sugar, Salt, Maltodextrin, Onion powder, Sesame seed, Garlic powder, Spices, Sesame oil, Caramel color], Ginger, Green onion, Garlic, Soybean oil). Roasted dark meat chicken (chicken thighs, Chicken leg meat, Water, Soybean oil, Salt, Dextrose, Sodium phosphates, Onion powder, Garlic powder, Carrageenan). Teriyaki sauce (soy sauce [water, Wheat, Soybeans, Salt], Water, Sugar, Toasted sesame oil, Rice vinegar, Ginger, Modified cornstarch, Dehydrated garlic, Spices, Xanthan gum, Guar gum).
- Brand
- Sam's choice
- Made by
- Wal-Mart Stores, Inc.
- Label serving
- 5 onz
- Barcode (GTIN/UPC)
- 078742132181
- Category
- Frozen Dinners & Entrees
- Label updated
- 2018-01-19
How it compares
Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 95%
Same value as 0 of 5,004 other records.
leastmostSugars
Higher than 86%
Same value as 4 of 5,000 other records.
leastmostProtein
Higher than 83%
Same value as 11 of 4,995 other records.
leastmostFiber
Lower than 79%
Same value as 301 of 4,995 other records.
leastmostTotal fat
Higher than 79%
Same value as 8 of 5,005 other records.
leastmostCarbohydrates
Lower than 71%
Same value as 5 of 4,990 other records.
leastmost
Questions
- How many calories are in sam's choice ginger garlic stir-fry vegetables and rice, roasted dark meat chicken and teriyaki sauce, roasted chicken teriyaki?
- 5 onz (140 g): 220 calories; protein: 13 g, carbohydrates: 18 g, fat: 11 g.
- How much protein is in sam's choice ginger garlic stir-fry vegetables and rice, roasted dark meat chicken and teriyaki sauce, roasted chicken teriyaki?
- 9.3 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.
- How many net carbs are in sam's choice ginger garlic stir-fry vegetables and rice, roasted dark meat chicken and teriyaki sauce, roasted chicken teriyaki?
- 12.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 17 reported nutrients, per 100 g+
| Energy | 157 kcal |
| Protein | 9.3 g |
| Total lipid (fat) | 7.9 g |
| Carbohydrate, by difference | 12.9 g |
| Fiber, total dietary | 0.7 g |
| Total Sugars | 4.3 g |
| Calcium, Ca | 29 mg |
| Iron, Fe | 0.77 mg |
| Potassium, K | 129 mg |
| Sodium, Na | 579 mg |
| Vitamin C, total ascorbic acid | 4.3 mg |
| Vitamin A, IU | 536 iu |
| Fatty acids, total saturated | 1.4 g |
| Fatty acids, total monounsaturated | 2.5 g |
| Fatty acids, total polyunsaturated | 2.1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 39 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2322522, published 2022-06-21. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.