Safe harvest wild salmon dairy-free chowder, Wild salmon
USDA name: Wild salmon dairy-free chowder, Wild salmon
Brandedby Safe Catch Inc.
180 calories in 1 jar (375 g). Per 100 g, protein: 3.2 g, carbohydrates: 4 g, fat: 2.1 g.
Safe harvest wild salmon dairy-free chowder, Wild salmon, 1 jar (375 g)
180 calories
- Protein
- 12 g
- Carbs
- 15 g
- Fat
- 8 g
- Fiber
- 1.9 g
- Sugars
- 1 g
Nutrition Facts
Calories180
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium31% 709 mg
- Potassium10% 450 mg
- Iron5% 0.9 mg
- Calcium3% 41.3 mg
Ingredients
Water, Potatoes, Pink salmon (oncorhynchus gorbuscha), Carrots, Organic coconut milk, Organic leeks, Cauliflower, Extra virgin olive oil, Sea salt, Dill, Lemon juice concentrate, Yeast extract, Spices.
- Brand
- Safe harvest
- Made by
- Safe Catch Inc.
- Label serving
- 1 jar
- Barcode (GTIN/UPC)
- 850007965037
- Category
- Canned Soup
- Label updated
- 2020-09-16
How it compares
Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 83%
Same value as 0 of 2,260 other records.
leastmostProtein
Higher than 79%
Same value as 1 of 2,269 other records.
leastmostSodium
Lower than 77%
Same value as 2 of 2,267 other records.
leastmostSugars
Lower than 72%
Same value as 0 of 2,233 other records.
leastmostPotassium
Higher than 69%
Same value as 1 of 1,378 other records.
leastmostCalories
Higher than 67%
Same value as 11 of 2,272 other records.
leastmost
Questions
- How many calories are in safe harvest wild salmon dairy-free chowder, wild salmon?
- 1 jar (375 g): 180 calories; protein: 12 g, carbohydrates: 15 g, fat: 8 g.
- How much protein is in safe harvest wild salmon dairy-free chowder, wild salmon?
- 3.2 g per 100 g. Its estimated share of calories is 27%, using 4 kcal per gram of protein.
- How many net carbs are in safe harvest wild salmon dairy-free chowder, wild salmon?
- 3.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 48 kcal |
| Protein | 3.2 g |
| Total lipid (fat) | 2.1 g |
| Carbohydrate, by difference | 4 g |
| Fiber, total dietary | 0.5 g |
| Total Sugars | 0.27 g |
| Calcium, Ca | 11 mg |
| Iron, Fe | 0.24 mg |
| Potassium, K | 120 mg |
| Sodium, Na | 189 mg |
| Vitamin D (D2 + D3), International Units | 25 iu |
| Fatty acids, total saturated | 0.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 5 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2466135, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.