Safe catch citrus dill skinless & boneless wild pacific pink salmon, Citrus dill

USDA name: Citrus dill skinless & boneless wild pacific pink salmon, Citrus dill

Brandedby Safe Catch Inc.

110 calories in 2.6 onz (74 g). Per 100 g, protein: 24.3 g, carbohydrates: 0 g, fat: 5.4 g.

Serving
1
= 74 g
110KCAL

Safe catch citrus dill skinless & boneless wild pacific pink salmon, Citrus dill, 2.6 onz (74 g)

110 calories

Protein
18 g
Carbs
0 g
Fat
4 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size2.6 onz (74 g)
Amount per serving
Calories110
% Daily Value*
Total Fat 4 g5%
Saturated Fat 1.0 g5%
Trans Fat 0 g
Cholesterol 40 mg13%
Sodium 220 mg10%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 18 g
Calcium 5.9 mg0%
Iron 0.3 mg2%
Potassium 282 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B12150% 3.6 µg
  • Niacin (B3)45% 7.2 mg
  • Vitamin B629% 0.5 mg

minerals

% of the Daily Value in this serving

  • Selenium51% 28.1 µg
  • Sodium10% 220 mg
  • Potassium6% 282 mg
  • Iron2% 0.3 mg

Little or none: Calcium.

Ingredients

Pink salmon (oncorhynchus gorbuscha), Sea salt, Black pepper, Parsley, Dill weed, Celery seed, Lemon peel, Garlic, Onion, Citric acid, Lemon oil, Turmeric.

Brand
Safe catch
Made by
Safe Catch Inc.
Label serving
2.6 onz
Barcode (GTIN/UPC)
859480006503
Category
Canned Seafood
Label updated
2020-09-16

How it compares

Against other records in Canned Seafood, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Higher than 95%

    Same value as 3 of 486 other records.

    leastmost

  • Iron

    Lower than 90%

    Same value as 2 of 1,198 other records.

    leastmost

  • Protein

    Higher than 90%

    Same value as 3 of 1,222 other records.

    leastmost

  • Calcium

    Lower than 87%

    Same value as 10 of 1,194 other records.

    leastmost

  • Sodium

    Lower than 77%

    Same value as 3 of 1,207 other records.

    leastmost

  • Total fat

    Lower than 59%

    Same value as 3 of 1,221 other records.

    leastmost

Questions

How many calories are in safe catch citrus dill skinless & boneless wild pacific pink salmon, citrus dill?
2.6 onz (74 g): 110 calories; protein: 18 g, carbohydrates: 0 g, fat: 4 g.
How much protein is in safe catch citrus dill skinless & boneless wild pacific pink salmon, citrus dill?
24.3 g per 100 g. Its estimated share of calories is 65%, using 4 kcal per gram of protein.
How many net carbs are in safe catch citrus dill skinless & boneless wild pacific pink salmon, citrus dill?
0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 18 reported nutrients, per 100 g+
Energy149 kcal
Protein24.3 g
Total lipid (fat)5.4 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca8 mg
Iron, Fe0.41 mg
Potassium, K381 mg
Sodium, Na297 mg
Selenium, Se38 µg
Niacin9.7 mg
Vitamin B-60.68 mg
Vitamin B-124.9 µg
Vitamin D (D2 + D3), International Units519 iu
Fatty acids, total saturated1.4 g
Fatty acids, total trans0 g
Cholesterol54 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2466124, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.