S&W chili beans pinto with chili pepper, Onion & garlic, Chili pepper, Onion & garlic
USDA name: Chili beans pinto with chili pepper, Onion & garlic, Chili pepper, Onion & garlic
Brandedby Faribault Foods, Inc.
120 calories in 1/2 Cup (130 g). Per 100 g, protein: 5.4 g, carbohydrates: 16.1 g, fat: 0.77 g.
Among the other records in Canned & Bottled Beans, per 100 g: more fiber than 84%, and more sodium than 77%.
S&W chili beans pinto with chili pepper, Onion & garlic, Chili pepper, Onion & garlic, 1/2 Cup (130 g)
120 calories
- Protein7 g23% of calories
- Carbs21 g69% of calories
incl. 8.1 g fiber · 1 g sugars
- Fat1 g7% of calories
Nutrition Facts
Calories120
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 072273458864 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium21% 480 mg
- Iron10% 1.8 mg
- Potassium8% 371 mg
- Calcium3% 42.9 mg
Ingredients
Ingredients: prepared pinto beans, Water, Contains 2% or less: salt, Chili pepper, Cornstarch modified, Soybean oil, Spice, Onion powder, Garlic powder, Cumin.
- Brand
- S&W
- Made by
- Faribault Foods, Inc.
- Label serving
- 1/2 Cup
- Barcode (GTIN/UPC)
- 072273458864
- Category
- Canned & Bottled Beans
- Label updated
- 2020-07-21
How it compares
Against other records in Canned & Bottled Beans, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Fiber
Higher than 84%
Same value as 201 of 2,947 other records.
leastmostSodium
Higher than 77%
Same value as 101 of 2,950 other records.
leastmostTotal fat
Higher than 57%
Same value as 520 of 2,934 other records.
leastmostPotassium
Lower than 56%
Same value as 26 of 1,624 other records.
leastmostCarbohydrates
Higher than 54%
Same value as 295 of 2,950 other records.
leastmostCalories
Higher than 51%
Same value as 415 of 2,958 other records.
leastmost
Questions
- How many calories are in s&w chili beans pinto with chili pepper, onion & garlic, chili pepper, onion & garlic?
- 1/2 Cup (130 g): 120 calories; protein: 7 g, carbohydrates: 21 g, fat: 1 g.
- How much protein is in s&w chili beans pinto with chili pepper, onion & garlic, chili pepper, onion & garlic?
- 5.4 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
- How many net carbs are in s&w chili beans pinto with chili pepper, onion & garlic, chili pepper, onion & garlic?
- 9.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
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- Bush's hearty heat tender pinto beans in a hot chili sauce seasoned with aged peppers for heat seekers chili magic chili starter, Hearty heat
- Bush's southwestern style pinto beans in a flavourful chili sauce with mild jalapeno peppers, Southwestern style
- S&W original pinto beans in a rich tomato sauce, With chili pepper, Garlic, Onion & other spices, Original
- Heinz chili style pinto & red kidney beans seasoned with chili spices and peppers beans, Chili style
- Kroger bean & cheese with pinto beans, Real cheddar cheese, Mild chili peppers, And onions burritos, Bean & cheese
- Good & gather cumin & chipotle seasoned pinto beans with poblano pepper, Green chili & cilantro, Cumin & chipotle
All 14 reported nutrients, per 100 g+
| Energy | 92 kcal |
| Protein | 5.4 g |
| Total lipid (fat) | 0.77 g |
| Carbohydrate, by difference | 16.1 g |
| Fiber, total dietary | 6.2 g |
| Total Sugars | 0.77 g |
| Calcium, Ca | 33 mg |
| Iron, Fe | 1.4 mg |
| Potassium, K | 285 mg |
| Sodium, Na | 369 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2402934, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.