Rustichella d'abruzzo durum wheat semolina pasta, Egg fettuccine

USDA name: Durum wheat semolina pasta, Egg fettuccine

Brandedby Manicaretti Inc.

209 calories in 1.94 oz (55 g). Per 100 g, protein: 16.4 g, carbohydrates: 67.3 g, fat: 4.9 g.

Serving
1
= 55 g
209KCAL

Rustichella d'abruzzo durum wheat semolina pasta, Egg fettuccine, 1.94 oz (55 g)

209 calories

Protein
9 g
Carbs
37 g
Fat
2.7 g
Fiber
2 g
Sugars
1.3 g

Nutrition Facts

Serving size1.94 oz (55 g)
Amount per serving
Calories209
% Daily Value*
Total Fat 2.7 g3%
Saturated Fat 0.7 g3%
Trans Fat 0 g
Cholesterol 45.1 mg15%
Sodium 22 mg1%
Total Carbohydrate 37 g13%
Dietary Fiber 2 g7%
Total Sugars 1.3 g
Includes Added Sugars 0 g0%
Protein 9 g
Vitamin D 0 mcg0%
Calcium 15.9 mg1%
Iron 1 mg6%
Potassium 138 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Iron6% 1 mg
    • Potassium3% 138 mg
    • Calcium1% 15.9 mg
    • Sodium1% 22 mg

    Ingredients

    Durum wheat semolina, Eggs.

    Brand
    Rustichella d'abruzzo
    Made by
    Manicaretti Inc.
    Label serving
    1.94 oz
    Barcode (GTIN/UPC)
    793232112015
    Category
    Pasta by Shape & Type
    Label updated
    2023-03-09

    How it compares

    Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories

      Higher than 97%

      Same value as 13 of 6,379 other records.

      leastmost

    • Protein

      Higher than 96%

      Same value as 5 of 6,368 other records.

      leastmost

    • Total fat

      Higher than 84%

      Same value as 0 of 6,373 other records.

      leastmost

    • Potassium

      Higher than 79%

      Same value as 1 of 3,443 other records.

      leastmost

    • Sodium

      Higher than 72%

      Same value as 9 of 6,143 other records.

      leastmost

    • Carbohydrates

      Lower than 69%

      Same value as 10 of 6,365 other records.

      leastmost

    Questions

    How many calories are in rustichella d'abruzzo durum wheat semolina pasta, egg fettuccine?
    1.94 oz (55 g): 209 calories; protein: 9 g, carbohydrates: 37 g, fat: 2.7 g.
    How much protein is in rustichella d'abruzzo durum wheat semolina pasta, egg fettuccine?
    16.4 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
    How many net carbs are in rustichella d'abruzzo durum wheat semolina pasta, egg fettuccine?
    63.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy380 kcal
    Protein16.4 g
    Total lipid (fat)4.9 g
    Carbohydrate, by difference67.3 g
    Fiber, total dietary3.6 g
    Total Sugars2.4 g
    Sugars, added0 g
    Calcium, Ca29 mg
    Iron, Fe1.8 mg
    Potassium, K251 mg
    Sodium, Na40 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated1.3 g
    Fatty acids, total trans0 g
    Cholesterol82 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2666766, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.