Roselyn recipe gourmet pumpkin muffins with pecans, Pumpkin muffins

USDA name: Gourmet pumpkin muffins with pecans, Pumpkin muffins

Brandedby Roselyn Recipes Llc

390 calories in 4 oz (114 g). Per 100 g, protein: 4.4 g, carbohydrates: 39.5 g, fat: 18.4 g.

Among the other records in Croissants, Sweet Rolls, Muffins & Other Pastries, per 100 g: less carbohydrates than 89%, and less potassium than 88%.

Compare with another food →

Serving
1
= 114 g
390KCAL
Where the calories come from

Roselyn recipe gourmet pumpkin muffins with pecans, Pumpkin muffins, 4 oz (114 g)

390 calories

  • Protein5 g5% of calories
  • Carbs45 g46% of calories

    incl. 1 g fiber · 25 g sugars

  • Fat21 g49% of calories

Nutrition Facts

Serving size4 oz (114 g)
Amount per serving
Calories
390
% Daily Value*
Total Fat 21 g27%
Saturated Fat 3.5 g17%
Trans Fat 0 g
Cholesterol 65 mg22%
Sodium 300 mg13%
Total Carbohydrate 45 g16%
Dietary Fiber 1 g4%
Total Sugars 25 g
Includes Added Sugars 24.1 g48%
Protein 5 g
Calcium 31.9 mg2%
Iron 1 mg6%
Potassium 41 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 856398001934 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium13% 300 mg
  • Iron6% 1 mg
  • Calcium2% 31.9 mg
  • Potassium1% 41 mg

Ingredients

Sugar, Enriched flour bleached (wheat flour niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Soybean oil eggs, Pumpkin, Water pecans modified corn starch. Contains 2% or less of ground cinnamon ground ginger ground cloves, Mono and diglycerides, Leavening (baking soda, Sodium aluminum phosphate), Modified whey, Salt, Sodium stearoyl lactylate, Sorbitan monostearate, Calcium acetate, Nonfat milk, Xanthan gum, Guar gum, Natural and artificial flavor, Vital wheat gluten, Polysorbate 60, Soy flour.

Brand
Roselyn recipe
Made by
Roselyn Recipes Llc
Label serving
4 oz
Barcode (GTIN/UPC)
856398001934
Category
Croissants, Sweet Rolls, Muffins & Other Pastries
Label updated
2020-04-08

How it compares

Against other records in Croissants, Sweet Rolls, Muffins & Other Pastries, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Lower than 89%

    Same value as 1 of 2,692 other records.

    leastmost
  • Potassium

    Lower than 88%

    Same value as 4 of 1,275 other records.

    leastmost
  • Iron

    Lower than 84%

    Same value as 4 of 2,663 other records.

    leastmost
  • Calories

    Lower than 78%

    Same value as 6 of 2,702 other records.

    leastmost
  • Fiber

    Lower than 75%

    Same value as 123 of 2,690 other records.

    leastmost
  • Sugars

    Lower than 74%

    Same value as 0 of 2,695 other records.

    leastmost

Questions

How many calories are in roselyn recipe gourmet pumpkin muffins with pecans, pumpkin muffins?
4 oz (114 g): 390 calories; protein: 5 g, carbohydrates: 45 g, fat: 21 g.
How much protein is in roselyn recipe gourmet pumpkin muffins with pecans, pumpkin muffins?
4.4 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in roselyn recipe gourmet pumpkin muffins with pecans, pumpkin muffins?
38.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy342 kcal
Protein4.4 g
Total lipid (fat)18.4 g
Carbohydrate, by difference39.5 g
Fiber, total dietary0.9 g
Total Sugars21.9 g
Sugars, added21.1 g
Calcium, Ca28 mg
Iron, Fe0.88 mg
Potassium, K36 mg
Sodium, Na263 mg
Vitamin D (D2 + D3), International Units7 iu
Fatty acids, total saturated3.1 g
Fatty acids, total trans0 g
Cholesterol57 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2268276, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.