Ronzoni penne pasta
USDA name: Penne pasta
Brandedby Riviana Foods Inc.
210 calories in 3/4 cup (56g). Per 100 g, protein: 14.3 g, carbohydrates: 73.2 g, fat: 2.7 g.
Ronzoni penne pasta, 3/4 cup (56g)
210 calories
- Protein
- 8 g
- Carbs
- 41 g
- Fat
- 1.5 g
- Fiber
- 2 g
- Sugars
- 1 g
Nutrition Facts
Calories210
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Riboflavin (B2)8% 0.1 mg
- Niacin (B3)6% 1 mg
- Folate2% 9 µg
Little or none: Thiamin (B1), Vitamin D.
minerals
% of the Daily Value in this serving
- Iron6% 1 mg
- Potassium3% 126 mg
Little or none: Sodium, Calcium.
Ingredients
Semolina (wheat), Eggs
- Brand
- Ronzoni
- Made by
- Riviana Foods Inc.
- Label serving
- 3/4 cup (56g)
- Barcode (GTIN/UPC)
- 0071300400418
- Category
- Pasta by Shape & Type
- Label updated
- 2023-06-23
How it compares
Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 88%
Same value as 355 of 6,368 other records.
leastmostCalories
Higher than 85%
Same value as 713 of 6,379 other records.
leastmostTotal fat
Higher than 69%
Same value as 387 of 6,373 other records.
leastmostPotassium
Higher than 67%
Same value as 17 of 3,443 other records.
leastmostSodium
Higher than 65%
Same value as 173 of 6,143 other records.
leastmostIron
Lower than 61%
Same value as 116 of 6,231 other records.
leastmost
Questions
- How many calories are in ronzoni penne pasta?
- 3/4 cup (56g): 210 calories; protein: 8 g, carbohydrates: 41 g, fat: 1.5 g.
- How much protein is in ronzoni penne pasta?
- 14.3 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
- How many net carbs are in ronzoni penne pasta?
- 69.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 21 reported nutrients, per 100 g+
| Energy | 375 kcal |
| Protein | 14.3 g |
| Total lipid (fat) | 2.7 g |
| Carbohydrate, by difference | 73.2 g |
| Fiber, total dietary | 3.6 g |
| Total Sugars | 1.8 g |
| Sugars, added | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 1.8 mg |
| Potassium, K | 225 mg |
| Sodium, Na | 18 mg |
| Thiamin | 0 mg |
| Riboflavin | 0.18 mg |
| Niacin | 1.8 mg |
| Folate, total | 16 µg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total monounsaturated | 0 g |
| Fatty acids, total polyunsaturated | 0.89 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 62 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2597932, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.