Robert rothschild farm, Roasted portabella & roma tomato pasta sauce

Brandedby Cincinnati Preserving Company

80 calories in 0.5 cup (118 g). Per 100 g, protein: 1.7 g, carbohydrates: 9.3 g, fat: 3 g.

Serving
1
= 118 g
80KCAL

Robert rothschild farm, Roasted portabella & roma tomato pasta sauce, 0.5 cup (118 g)

80 calories

Protein
2 g
Carbs
11 g
Fat
3.5 g
Fiber
0.94 g
Sugars
5 g

Nutrition Facts

Serving size0.5 cup (118 g)
Amount per serving
Calories80
% Daily Value*
Total Fat 3.5 g4%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 430 mg19%
Total Carbohydrate 11 g4%
Dietary Fiber 0.94 g3%
Total Sugars 5 g
Protein 2 g
Calcium 40.1 mg3%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C13% 12 mg

minerals

% of the Daily Value in this serving

  • Sodium19% 430 mg
  • Iron8% 1.4 mg
  • Calcium3% 40.1 mg

Ingredients

Seasoned tomatoes (tomatoes, Tomato juice, Salt, Onions, Green bell peppers, Celery, Citric acid,White pepper), White vinegar, Water, Onions, Roasted portabella mushrooms, Canola oil, Sugar, Roasted roma tomatoes, Contains less than 2% of garlic, Cajun spice, Oregano, Thyme, Xanthan gum, Crushed red peppers, Red chili powder, Natural flavoring.

Brand
Robert rothschild farm
Made by
Cincinnati Preserving Company
Label serving
0.5 cup
Barcode (GTIN/UPC)
011246186595
Category
Prepared Pasta & Pizza Sauces
Label updated
2018-08-01

How it compares

Against other records in Prepared Pasta & Pizza Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 86%

    Same value as 3 of 3,472 other records.

    leastmost

  • Fiber

    Lower than 77%

    Same value as 405 of 3,513 other records.

    leastmost

  • Carbohydrates

    Higher than 75%

    Same value as 0 of 3,560 other records.

    leastmost

  • Vitamin C

    Higher than 75%

    Same value as 6 of 1,790 other records.

    leastmost

  • Calcium

    Higher than 68%

    Same value as 22 of 3,491 other records.

    leastmost

  • Protein

    Higher than 67%

    Same value as 31 of 3,567 other records.

    leastmost

Questions

How many calories are in robert rothschild farm, roasted portabella & roma tomato pasta sauce?
0.5 cup (118 g): 80 calories; protein: 2 g, carbohydrates: 11 g, fat: 3.5 g.
How much protein is in robert rothschild farm, roasted portabella & roma tomato pasta sauce?
1.7 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in robert rothschild farm, roasted portabella & roma tomato pasta sauce?
8.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy68 kcal
Protein1.7 g
Total lipid (fat)3 g
Carbohydrate, by difference9.3 g
Fiber, total dietary0.8 g
Total Sugars4.2 g
Calcium, Ca34 mg
Iron, Fe1.2 mg
Sodium, Na364 mg
Vitamin C, total ascorbic acid10.2 mg
Vitamin A, IU339 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1858461, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.