Rising moon organic five cheese vegetarian ravioli, Five cheese

USDA name: Organic five cheese vegetarian ravioli, Five cheese

Brandedby United Natural Foods, Inc.

210 calories in 1 cup (100 g). Per 100 g, protein: 10 g, carbohydrates: 32 g, fat: 5 g.

Among the other records in Pasta by Shape & Type, per 100 g: more calcium than 96%, and less fiber than 94%.

Compare with another food →

Serving
1
= 100 g
210KCAL
Where the calories come from

Rising moon organic five cheese vegetarian ravioli, Five cheese, 1 cup (100 g)

210 calories

  • Protein10 g19% of calories
  • Carbs32 g60% of calories

    incl. 1 g fiber · 2 g sugars

  • Fat5 g21% of calories

Nutrition Facts

Serving size1 cup (100 g)
Amount per serving
Calories
210
% Daily Value*
Total Fat 5 g6%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 15 mg5%
Sodium 220 mg10%
Total Carbohydrate 32 g12%
Dietary Fiber 1 g4%
Total Sugars 2 g
Protein 10 g
Calcium 190 mg15%
Iron 0.5 mg3%
Potassium 80 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 785030021255 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Calcium15% 190 mg
  • Sodium10% 220 mg
  • Iron3% 0.5 mg
  • Potassium2% 80 mg

Ingredients

Pasta ingredients: organic wheat flour, Water, Organic eggs, Organic tumeric oil. Filling ingredients: organic ricotta cheese (organic whole milk, Organic vinegar, Sea salt), Water, Organic milk, Organic potato flakes, Organic mozzarella cheese (pasteurized organic milk, Culture, Sea salt, Enzymes), Organic asiago cheese (pasteurized organic milk, Cheese cultures, Sea salt, Enzymes), Organic parmesan cheese (pasteurized organic milk, Cheese cultures, Sea salt, Enzymes), Organic romano cheese (pasteurized organic milk, Cheese cultures, Sea salt, Enzymes), Organic garlic, Sea salt, Organic white pepper.

Brand
Rising moon
Made by
United Natural Foods, Inc.
Label serving
1 cup
Barcode (GTIN/UPC)
785030021255
Category
Pasta by Shape & Type
Label updated
2019-04-20

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 96%

    Same value as 6 of 6,006 other records.

    leastmost
  • Fiber

    Lower than 94%

    Same value as 63 of 6,340 other records.

    leastmost
  • Iron

    Lower than 93%

    Same value as 7 of 6,218 other records.

    leastmost
  • Potassium

    Lower than 92%

    Same value as 5 of 3,440 other records.

    leastmost
  • Calories

    Lower than 89%

    Same value as 16 of 6,358 other records.

    leastmost
  • Carbohydrates

    Lower than 89%

    Same value as 18 of 6,344 other records.

    leastmost

Questions

How many calories are in rising moon organic five cheese vegetarian ravioli, five cheese?
1 cup (100 g): 210 calories; protein: 10 g, carbohydrates: 32 g, fat: 5 g.
How much protein is in rising moon organic five cheese vegetarian ravioli, five cheese?
10 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
How many net carbs are in rising moon organic five cheese vegetarian ravioli, five cheese?
31 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy210 kcal
Protein10 g
Total lipid (fat)5 g
Carbohydrate, by difference32 g
Fiber, total dietary1 g
Total Sugars2 g
Calcium, Ca190 mg
Iron, Fe0.5 mg
Potassium, K80 mg
Sodium, Na220 mg
Vitamin D (D2 + D3), International Units4 iu
Fatty acids, total saturated3 g
Fatty acids, total trans0 g
Cholesterol15 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2473565, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.