Rich's tres leches style soaked sponge cake topped with whipped icing and cake crumbs, Tres leches
USDA name: Tres leches style soaked sponge cake topped with whipped icing and cake crumbs, Tres leches
Brandedby Rich Products Corporation
340 calories in 1 cake (144 g). Per 100 g, protein: 4.9 g, carbohydrates: 35.4 g, fat: 8.3 g.
Rich's tres leches style soaked sponge cake topped with whipped icing and cake crumbs, Tres leches, 1 cake (144 g)
340 calories
- Protein
- 7 g
- Carbs
- 51 g
- Fat
- 12 g
- Fiber
- 1 g
- Sugars
- 34 g
Nutrition Facts
Calories340
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium13% 289 mg
- Calcium12% 150 mg
- Zinc8% 0.89 mg
- Iron6% 1.1 mg
Ingredients
Skim milk, Sugar, Enriched bleached wheat flour with added zinc (flour, Niacin, Iron as ferrous sulfate, Zinc oxide, Thiamine mononitrate, Riboflavin, Folic acid, Enzyme, Ascorbic acid added as a dough conditioner), Water, Eggs, High fructose corn syrup, Egg yolks, Corn syrup, Hydrogenated palm kernel oil, Contains less than 2% of the following: palm kernel oil, Palm oil, Leavening (calcium carbonate, Baking soda, Aluminum sodium sulfate, Mono-calcium phosphate, Sodium acid pyrophosphate), Distilled monoglycerides, Salt, Sodium caseinate, Cinnamon, Modified cornstarch, Dipotassium phosphate, Mono and diglycerides, Polysorbate 60, Artificial flavor, To preserve freshness (potassium sorbate, Sodium propionate, Tbhq, Citric acid), Fumaric acid, Carbohydrate gum, Cellulose gum, Natural flavor, Xanthan gum, Carrageenan, Polyglycerol esters of fatty acids, Artificial colors (yellow 5, Yellow 6, Red 40), Colored with (beta carotene, Turmeric and annatto extracts), Soybean oil.
- Brand
- Rich's
- Made by
- Rich Products Corporation
- Label serving
- 1 cake
- Barcode (GTIN/UPC)
- 049800029415
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2019-05-15
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Lower than 97%
Same value as 5 of 9,162 other records.
leastmostTotal fat
Lower than 95%
Same value as 25 of 9,155 other records.
leastmostCalcium
Higher than 91%
Same value as 2 of 9,030 other records.
leastmostCarbohydrates
Lower than 90%
Same value as 1 of 9,105 other records.
leastmostSodium
Lower than 80%
Same value as 0 of 9,138 other records.
leastmostIron
Lower than 80%
Same value as 16 of 9,042 other records.
leastmost
Questions
- How many calories are in rich's tres leches style soaked sponge cake topped with whipped icing and cake crumbs, tres leches?
- 1 cake (144 g): 340 calories; protein: 7 g, carbohydrates: 51 g, fat: 12 g.
- How much protein is in rich's tres leches style soaked sponge cake topped with whipped icing and cake crumbs, tres leches?
- 4.9 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
- How many net carbs are in rich's tres leches style soaked sponge cake topped with whipped icing and cake crumbs, tres leches?
- 34.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 236 kcal |
| Protein | 4.9 g |
| Total lipid (fat) | 8.3 g |
| Carbohydrate, by difference | 35.4 g |
| Fiber, total dietary | 0.7 g |
| Total Sugars | 23.6 g |
| Calcium, Ca | 104 mg |
| Iron, Fe | 0.75 mg |
| Sodium, Na | 201 mg |
| Zinc, Zn | 0.62 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 69 iu |
| Fatty acids, total saturated | 5.6 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 76 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2300158, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.