Reser's fine foods spicy pepper jack macaroni & cheese with real milk, Pepper jack cheese, Jalapenos, Red & green peppers, Spicy pepper jack macaroni & cheese

USDA name: Spicy pepper jack macaroni & cheese with real milk, Pepper jack cheese, Jalapenos, Red & green peppers, Spicy pepper jack macaroni & cheese

Brandedby Reser's Fine Foods, Inc.

241 calories in 1 cup (206 g). Per 100 g, protein: 5.8 g, carbohydrates: 12.6 g, fat: 4.8 g.

Serving
1
= 206 g
241KCAL

Reser's fine foods spicy pepper jack macaroni & cheese with real milk, Pepper jack cheese, Jalapenos, Red & green peppers, Spicy pepper jack macaroni & cheese, 1 cup (206 g)

241 calories

Protein
12 g
Carbs
26 g
Fat
10 g
Fiber
2.1 g
Sugars
4 g

Nutrition Facts

Serving size1 cup (206 g)
Amount per serving
Calories
241
% Daily Value*
Total Fat 10 g13%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 35 mg12%
Sodium 970 mg42%
Total Carbohydrate 26 g9%
Dietary Fiber 2.1 g7%
Total Sugars 4 g
Protein 12 g
Calcium 249 mg19%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C17% 15 mg

minerals

% of the Daily Value in this serving

  • Sodium42% 970 mg
  • Calcium19% 249 mg
  • Iron10% 1.8 mg

Ingredients

Cooked macaroni (semolina wheat flour [enriched with niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid], Egg white), Whole milk, Water, Pasteurized process cheese spread (cheddar and colby cheese [pasteurized milk, Cheese culture, Salt, Enzymes], Water, Whey, Sodium phosphate, Whey protein concentrate, Skim milk, Milk fat, Salt, Carrageenan, Cellulose gum), Pepper jack cheese (pasteurized milk, Jalapeno peppers, Cheese culture, Salt, Enzymes, Natamycin as a natural mold inhibitor), Modified corn starch, Parmesan cheese (part-skim milk, Cheese culture, Salt, Enzymes), Jalapeno pepper, Parmesan and romano cheese base (parmesan and romano cheese [milk, Culture, Enzymes, Salt], Water, Whey, Salt, Modified corn starch, Cultured buttermilk solids, Calcium and sodium caseinates, Natural flavoring, And garlic powder), Salt, Dehydrated red and green bell peppers, Potassium sorbate (preservative), Sodium benzoate (preservative).

Brand
Reser's fine foods
Made by
Reser's Fine Foods, Inc.
Label serving
1 cup
Barcode (GTIN/UPC)
071117025071
Category
Pasta Dinners
Label updated
2020-04-08

How it compares

Against other records in Pasta Dinners, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 99%

    Same value as 0 of 1,593 other records.

    leastmost
  • Carbohydrates

    Lower than 98%

    Same value as 0 of 1,578 other records.

    leastmost
  • Protein

    Lower than 96%

    Same value as 0 of 1,591 other records.

    leastmost
  • Vitamin C

    Higher than 92%

    Same value as 0 of 748 other records.

    leastmost
  • Iron

    Lower than 92%

    Same value as 1 of 1,581 other records.

    leastmost
  • Sugars

    Lower than 91%

    Same value as 0 of 1,588 other records.

    leastmost

Questions

How many calories are in reser's fine foods spicy pepper jack macaroni & cheese with real milk, pepper jack cheese, jalapenos, red & green peppers, spicy pepper jack macaroni & cheese?
1 cup (206 g): 241 calories; protein: 12 g, carbohydrates: 26 g, fat: 10 g.
How much protein is in reser's fine foods spicy pepper jack macaroni & cheese with real milk, pepper jack cheese, jalapenos, red & green peppers, spicy pepper jack macaroni & cheese?
5.8 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in reser's fine foods spicy pepper jack macaroni & cheese with real milk, pepper jack cheese, jalapenos, red & green peppers, spicy pepper jack macaroni & cheese?
11.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy117 kcal
Protein5.8 g
Total lipid (fat)4.8 g
Carbohydrate, by difference12.6 g
Fiber, total dietary1 g
Total Sugars1.9 g
Calcium, Ca121 mg
Iron, Fe0.87 mg
Sodium, Na471 mg
Vitamin C, total ascorbic acid7.3 mg
Vitamin A, IU243 iu
Fatty acids, total saturated2.9 g
Fatty acids, total trans0 g
Cholesterol17 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2090284, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.