Reser's fine foods baked 5 cheese macaroni cheddar, White cheddar, Parmesan, Romano, & blue cheeses, Baked 5 cheese macaroni
USDA name: Baked 5 cheese macaroni cheddar, White cheddar, Parmesan, Romano, & blue cheeses, Baked 5 cheese macaroni
Brandedby Reser's Fine Foods, Inc.
381 calories in 1 cup (215 g). Per 100 g, protein: 7.4 g, carbohydrates: 12.6 g, fat: 8.8 g.
Reser's fine foods baked 5 cheese macaroni cheddar, White cheddar, Parmesan, Romano, & blue cheeses, Baked 5 cheese macaroni, 1 cup (215 g)
381 calories
- Protein
- 16 g
- Carbs
- 27 g
- Fat
- 19 g
- Fiber
- 1.9 g
- Sugars
- 4 g
Nutrition Facts
Calories381
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium40% 920 mg
- Calcium29% 381 mg
- Iron8% 1.5 mg
- Potassium7% 310 mg
Ingredients
Cooked macaroni (semolina wheat flour [enriched with niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid], Egg white), Whole milk, Water, Pasteurized process cheese spread (cheddar and colby cheese [pasteurized milk, Cheese culture, Salt, Enzymes], Water, Whey, Sodium phosphate, Whey protein concentrate, Skim milk, Milk fat, Salt, Carrageenan, Cellulose gum), Heavy cream (milk), White cheddar cheese (pasteurized milk, Cheese cultures, Salt, Enzymes), Cream cheese (pasteurized milk, Cream, Cheese culture, Salt, Carob bean gum), Blue cheese (whole milk, Cheese culture, Salt, Enzymes, Penicillium roqueforti, Natamycin [a mold inhibitor]), Cheddar cheese (pasteurized milk, Cheese cultures, Salt, Enzymes, Annatto extract [color], Natamycin [natural mold inhibitor]), Butter (sweet cream, Salt), Modified corn starch, Parmesan cheese (part-skim milk, Cheese culture, Salt, Enzymes), Bread crumbs (wheat flour, Whole wheat flour, Sugar, Soybean oil, Salt, Yeast), Parmesan and romano cheese base (parmesan and romano cheese concentrate [granular cheese, Parmesan cheese, And romano cheese {pasteurized cow's milk, Cultures, Salt, Enzymes}, Water, Salt, Natural flavor, Citric acid], Water, Salt, Whey, Modified corn starch, Cultured buttermilk, Natural flavor, Calcium caseinate, Sodium caseinate, Onion powder, Garlic powder), Romano cheese (pasteurized part-skim milk, Cheese culture, Salt, Enzymes), Salt, Potassium sorbate (preservative), White pepper.
- Brand
- Reser's fine foods
- Made by
- Reser's Fine Foods, Inc.
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 071117021370
- Category
- Other Deli
- Label updated
- 2020-04-22
How it compares
Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 92%
Same value as 17 of 3,424 other records.
leastmostCarbohydrates
Lower than 66%
Same value as 1 of 3,452 other records.
leastmostSodium
Higher than 66%
Same value as 2 of 3,464 other records.
leastmostIron
Lower than 66%
Same value as 21 of 3,429 other records.
leastmostTotal fat
Higher than 64%
Same value as 1 of 3,460 other records.
leastmostPotassium
Lower than 61%
Same value as 8 of 1,808 other records.
leastmost
Questions
- How many calories are in reser's fine foods baked 5 cheese macaroni cheddar, white cheddar, parmesan, romano, & blue cheeses, baked 5 cheese macaroni?
- 1 cup (215 g): 381 calories; protein: 16 g, carbohydrates: 27 g, fat: 19 g.
- How much protein is in reser's fine foods baked 5 cheese macaroni cheddar, white cheddar, parmesan, romano, & blue cheeses, baked 5 cheese macaroni?
- 7.4 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
- How many net carbs are in reser's fine foods baked 5 cheese macaroni cheddar, white cheddar, parmesan, romano, & blue cheeses, baked 5 cheese macaroni?
- 11.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 177 kcal |
| Protein | 7.4 g |
| Total lipid (fat) | 8.8 g |
| Carbohydrate, by difference | 12.6 g |
| Fiber, total dietary | 0.9 g |
| Total Sugars | 1.9 g |
| Calcium, Ca | 177 mg |
| Iron, Fe | 0.7 mg |
| Potassium, K | 144 mg |
| Sodium, Na | 428 mg |
| Vitamin D (D2 + D3), International Units | 9 iu |
| Fatty acids, total saturated | 6.5 g |
| Fatty acids, total trans | 0.23 g |
| Cholesterol | 35 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2468568, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.