Renaissance Food Group, LLC italian style wrap
USDA name: Italian style wrap
Brandedby Renaissance Food Group, Llc
739 calories in 1 container (283 g). Per 100 g, protein: 12 g, carbohydrates: 18.7 g, fat: 15.9 g.
Renaissance Food Group, LLC italian style wrap, 1 container (283 g)
739 calories
- Protein
- 34 g
- Carbs
- 53 g
- Fat
- 45 g
- Fiber
- 2 g
- Sugars
- 4 g
Nutrition Facts
Calories739
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C13% 11.9 mg
minerals
% of the Daily Value in this serving
- Sodium80% 1,840 mg
- Calcium31% 399 mg
- Iron25% 4.5 mg
Ingredients
White tortilla (enriched bleached flour [wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Water, Soybean oil, Contains less than 2% of each of the following: vegetable shortening [soybean oil, Mono and diglycerides, Tocopherol (vitamin e), Vitamin c palmitate], Salt, Mono and diglycerides, Baking powder [sodium bicarbonate, Cornstarch, Sodium aluminum sulfate, Calcium sulfate, Monocalcium phosphate], Calcium propionate, Wheat gluten, Fumaric acid, Guar gum, Xanthan gum, Microcrystalline cellulose, L-cysteine [dough conditioner]), Off the bone smokehouse tavern style ham with natural juices (cured with: water, Contains less than 2% salt, Sugar, Dextrose, Potassium lactate, Sodium diacetate, Sodium phosphate, Sodium erythorbate, Sodium nitrite), Romaine lettuce, Salami (pork, Beef, Salt, Dextrose, Spices, Wine, Lactic acid starter culture, Sodium ascorbate, Flavoring, Sodium nitrite, Bha, Bht, Citric acid), Provolone cheese (pasteurized milk, Cheese culture, Salt, Enzymes), Cream cheese (pasteurized cultured milk and cream, Salt, Stabilizers [xanthan and/or carob bean, And/or guar gum]), Pepperoni (pork, Salt, Contains 2% or less of beef, Dextrose, Flavorings, Lactic acid starter culture, Oleoresin of paprika, Sodium nitrite, Spices, Vitamin c [sodium ascorbate], Bha, Bht, Citric acid), Red onion.
- Made by
- Renaissance Food Group, Llc
- Label serving
- 1 container
- Barcode (GTIN/UPC)
- 826766143641
- Category
- Prepared Wraps and Burittos
- Label updated
- 2021-03-23
How it compares
Against other records in Prepared Wraps and Burittos, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 89%
Same value as 0 of 702 other records.
leastmostCalories
Higher than 81%
Same value as 2 of 706 other records.
leastmostFiber
Lower than 80%
Same value as 35 of 695 other records.
leastmostCalcium
Higher than 80%
Same value as 8 of 687 other records.
leastmostSodium
Higher than 74%
Same value as 2 of 701 other records.
leastmostVitamin C
Higher than 69%
Same value as 3 of 451 other records.
leastmost
Questions
- How many calories are in renaissance food group, llc italian style wrap?
- 1 container (283 g): 739 calories; protein: 34 g, carbohydrates: 53 g, fat: 45 g.
- How much protein is in renaissance food group, llc italian style wrap?
- 12 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
- How many net carbs are in renaissance food group, llc italian style wrap?
- 18 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 14 reported nutrients, per 100 g+
| Energy | 261 kcal |
| Protein | 12 g |
| Total lipid (fat) | 15.9 g |
| Carbohydrate, by difference | 18.7 g |
| Fiber, total dietary | 0.7 g |
| Total Sugars | 1.4 g |
| Calcium, Ca | 141 mg |
| Iron, Fe | 1.6 mg |
| Sodium, Na | 650 mg |
| Vitamin C, total ascorbic acid | 4.2 mg |
| Vitamin A, IU | 265 iu |
| Fatty acids, total saturated | 7.1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 35 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1949457, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.