Reggano shells & white cheddar pasta entrees, Shells & white cheddar

USDA name: Shells & white cheddar pasta entrees, Shells & white cheddar

Brandedby Reggano

210 calories in 2 oz (56 g). Per 100 g, protein: 10.7 g, carbohydrates: 75 g, fat: 3.6 g.

Among the other records in Pasta Dinners, per 100 g: more carbohydrates than 96%, and more calories than 81%.

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Serving
1
= 56 g
210KCAL
Where the calories come from

Reggano shells & white cheddar pasta entrees, Shells & white cheddar, 2 oz (56 g)

210 calories

  • Protein6 g11% of calories
  • Carbs42 g80% of calories

    incl. 1 g fiber · 2 g sugars

  • Fat2 g9% of calories

Nutrition Facts

Serving size2 oz (56 g)
Amount per serving
Calories210
% Daily Value*
Total Fat 2 g3%
Saturated Fat 0.5 g2%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 460 mg20%
Total Carbohydrate 42 g15%
Dietary Fiber 1 g4%
Total Sugars 2 g
Includes Added Sugars 1 g2%
Protein 6 g
Calcium 30.2 mg2%
Iron 1.5 mg8%
Potassium 170 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium20% 460 mg
  • Iron8% 1.5 mg
  • Potassium4% 170 mg
  • Calcium2% 30.2 mg

Ingredients

Enriched shell product (wheat flour, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Maltodextrin, Enriched wheat flour (niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Whey, Palm oil powder (palm oil, Lactose, Sodium caseinate, Potassium phosphate, Sodium silicoaluminate), Salt, Natural flavors, Hydrolyzed corn protein, Cultured buttermilk*, Food starch-modified (corn), Potassium chloride, Soybean oil, Lactic acid powder, Citric acid, Yeast extract, Guar gum, Xanthan gum, Cheddar cheese* (pasteurized milk, Cheese culture, Salt, Enzymes), Disodium inosinate, Disodium guanylate, Butter oil*, Non-fat dry milk, Sodium phosphate.

Made by
Reggano
Label serving
2 oz
Barcode (GTIN/UPC)
4099100003055
Category
Pasta Dinners
Label updated
2020-06-24

How it compares

Against other records in Pasta Dinners, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Higher than 96%

    Same value as 28 of 1,574 other records.

    leastmost

  • Calories

    Higher than 81%

    Same value as 21 of 1,588 other records.

    leastmost

  • Calcium

    Lower than 79%

    Same value as 6 of 1,578 other records.

    leastmost

  • Sugars

    Lower than 70%

    Same value as 43 of 1,583 other records.

    leastmost

  • Protein

    Lower than 68%

    Same value as 31 of 1,586 other records.

    leastmost

  • Iron

    Higher than 61%

    Same value as 6 of 1,576 other records.

    leastmost

Questions

How many calories are in reggano shells & white cheddar pasta entrees, shells & white cheddar?
2 oz (56 g): 210 calories; protein: 6 g, carbohydrates: 42 g, fat: 2 g.
How much protein is in reggano shells & white cheddar pasta entrees, shells & white cheddar?
10.7 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in reggano shells & white cheddar pasta entrees, shells & white cheddar?
73.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy375 kcal
Protein10.7 g
Total lipid (fat)3.6 g
Carbohydrate, by difference75 g
Fiber, total dietary1.8 g
Total Sugars3.6 g
Sugars, added1.8 g
Calcium, Ca54 mg
Iron, Fe2.7 mg
Potassium, K304 mg
Sodium, Na821 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0.89 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1067131, published 2020-07-30. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.