Red jacket butter, Apple

USDA name: Butter, Apple

Brandedby Red Jacket Orchards, Inc.

5 calories in 1 Tbsp (19 g). 0 g protein, 10.5 g carbs and 0 g fat per 100 g.

Serving
1
= 19 g
5KCAL

Red jacket butter, Apple, 1 Tbsp (19 g)

5 calories

Protein
0 g
Carbs
2 g
Fat
0 g
Fiber
0 g
Sugars
1.0 g

Nutrition Facts

Serving size1 Tbsp (19 g)
Amount per serving
Calories5
% Daily Value*
Total Fat 0 g0%
Cholesterol —
Sodium 0 mg0%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Protein 0 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

    Little or none: Sodium.

    Ingredients

    Select apples and spices.

    Brand
    Red jacket
    Made by
    Red Jacket Orchards, Inc.
    Label serving
    1 Tbsp
    Barcode (GTIN/UPC)
    043519002110
    Category
    Other Condiments
    Label updated
    2017-08-21

    How it compares

    Against the 584 foods in Other Condiments, per 100 g.

    • Protein

      Lower than 100%

      leastmost

    • Total fat

      Lower than 100%

      leastmost

    • Fiber

      Lower than 100%

      leastmost

    • Sodium

      Lower than 100%

      leastmost

    • Sugars

      Lower than 99%

      leastmost

    • Calories

      Lower than 99%

      leastmost

    Questions

    How many calories are in red jacket butter, apple?
    1 Tbsp (19 g) has 5 calories, 0 g of protein, 2 g of carbohydrates and 0 g of fat.
    How much protein is in red jacket butter, apple?
    0 g per 100 g, which is 0% of its calories.
    How many net carbs are in red jacket butter, apple?
    10.5 g per 100 g: 10.5 g of carbohydrates minus 0 g of fiber.

    Similar foods

    All 8 nutrients, per 100 g+
    Energy26 kcal
    Protein0 g
    Total lipid (fat)0 g
    Carbohydrate, by difference10.5 g
    Fiber, total dietary0 g
    Total Sugars5.3 g
    Sodium, Na0 mg
    Vitamin C, total ascorbic acid6.3 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 1922947, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.