Red Gold tuttorosso Pasta Sauce with Meat 24oz
USDA name: Tuttorosso Pasta Sauce with Meat 24oz
Brandedby Red Gold
79 calories in 1/2 Cup (128 g). 1.6 g protein, 9.4 g carbs and 2 g fat per 100 g.
Red Gold tuttorosso Pasta Sauce with Meat 24oz, 1/2 Cup (128 g)
79 calories
- Protein
- 2 g
- Carbs
- 12 g
- Fat
- 2.6 g
- Fiber
- 2 g
- Sugars
- 9 g
Nutrition Facts
Calories79
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium21% 480 mg
- Potassium8% 380 mg
- Iron6% 1.1 mg
- Calcium2% 23 mg
Ingredients
Tomato Puree (Water, Tomato Paste), Diced Tomatoes in Tomato Juice, Sugar, Vegetable Oil (Cottonseed and/or Canola and/or Soybean), Contains Less Than 1% Of: Salt, Beef, Dehydrated Garlic, Onion Powder, Spices (Basil, Oregano, Spice), Citric Acid, Dehydrated Parsley and Flavoring.
- Made by
- Red Gold
- Label serving
- 1/2 Cup
- Barcode (GTIN/UPC)
- 00072940758044
- Category
- Vegetable Based Products / Meals
- Label updated
- 2019-03-19
How it compares
Against the 251 foods in Vegetable Based Products / Meals, per 100 g.
Vitamin C
Lower than 100%
leastmostSugars
Higher than 90%
leastmostProtein
Lower than 83%
leastmostFiber
Lower than 79%
leastmostCalories
Lower than 71%
leastmostCarbohydrates
Lower than 64%
leastmost
Questions
- How many calories are in red gold tuttorosso pasta sauce with meat 24oz?
- 1/2 Cup (128 g) has 79 calories, 2 g of protein, 12 g of carbohydrates and 2.6 g of fat.
- How much protein is in red gold tuttorosso pasta sauce with meat 24oz?
- 1.6 g per 100 g, which is 10% of its calories.
- How many net carbs are in red gold tuttorosso pasta sauce with meat 24oz?
- 7.8 g per 100 g: 9.4 g of carbohydrates minus 1.6 g of fiber.
All 17 nutrients, per 100 g+
| Energy | 62 kcal |
| Protein | 1.6 g |
| Total lipid (fat) | 2 g |
| Carbohydrate, by difference | 9.4 g |
| Fiber, total dietary | 1.6 g |
| Total Sugars | 7 g |
| Calcium, Ca | 18 mg |
| Iron, Fe | 0.84 mg |
| Potassium, K | 297 mg |
| Sodium, Na | 375 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0.49 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
| Vitamin E (label entry primarily) | 0 iu |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 608400, published 2019-12-06. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.