Red Gold Tomato Puree 1.045 15oz

Brandedby Red Gold

25 calories in 1/4 Cup (61 g). 1.6 g protein, 9.8 g carbs and 0 g fat per 100 g.

Serving
1
= 61 g
25KCAL

Red Gold Tomato Puree 1.045 15oz, 1/4 Cup (61 g)

25 calories

Protein
1 g
Carbs
6 g
Fat
0 g
Fiber
0.98 g
Sugars
3 g

Nutrition Facts

Serving size1/4 Cup (61 g)
Amount per serving
Calories25
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 15.3 mg1%
Total Carbohydrate 6 g2%
Dietary Fiber 0.98 g3%
Total Sugars 3 g
Protein 1 g
Calcium 0 mg0%
Iron 0.36 mg2%
Potassium 180 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Potassium4% 180 mg
    • Iron2% 0.36 mg
    • Sodium1% 15.3 mg

    Little or none: Calcium.

    Ingredients

    Tomato Puree, Water, Tomato Paste), Citric Acid

    Made by
    Red Gold
    Label serving
    1/4 Cup
    Barcode (GTIN/UPC)
    00072940114154
    Category
    Vegetable Based Products / Meals
    Label updated
    2019-03-19

    How it compares

    Against the 413 foods in Vegetable Based Products / Meals, per 100 g.

    • Total fat

      Lower than 100%

      leastmost

    • Calcium

      Lower than 100%

      leastmost

    • Vitamin C

      Lower than 100%

      leastmost

    • Sodium

      Lower than 93%

      leastmost

    • Sugars

      Higher than 80%

      leastmost

    • Fiber

      Lower than 79%

      leastmost

    Questions

    How many calories are in red gold tomato puree 1.045 15oz?
    1/4 Cup (61 g) has 25 calories, 1 g of protein, 6 g of carbohydrates and 0 g of fat.
    How much protein is in red gold tomato puree 1.045 15oz?
    1.6 g per 100 g, which is 16% of its calories.
    How many net carbs are in red gold tomato puree 1.045 15oz?
    8.2 g per 100 g: 9.8 g of carbohydrates minus 1.6 g of fiber.
    All 17 nutrients, per 100 g+
    Energy41 kcal
    Protein1.6 g
    Total lipid (fat)0 g
    Carbohydrate, by difference9.8 g
    Fiber, total dietary1.6 g
    Total Sugars4.9 g
    Calcium, Ca0 mg
    Iron, Fe0.59 mg
    Potassium, K295 mg
    Sodium, Na25 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Vitamin D (D2 + D3), International Units0 iu
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg
    Vitamin E (label entry primarily)0 iu

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 605038, published 2019-12-06. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.