Readymeals truffle fettuccine with mushrooms, Mushrooms

Ingredients

Cooked fettuccine pasta (water, Enriched fettuccine pasta [semolina {wheat}, Niacin, Iron {ferrous sulfate}, Thiamine mononitrate, Riboflavin, Folic acid], Expeller pressed canola oil, Extra virgin olive oil), White cheese sauce (water, Milk [milk, Vitamin d3], Heavy cream, American white cheese [american cheese {pasteurized milk, Cheese cultures, Salt, Enzymes}, Water, Sodium phosphate, Milkfat, Salt], Cream cheese [pasteurized cultured milk and cream, Salt, Stabilizers {guar gum and carob bean gum}], Provolone cheese [pasteurized milk, Cheese cultures, Salt, Enzymes], Monterey jack cheese [pasteurized milk, Cheese cultures, Salt, Enzymes], Canola oil, Modified corn starch, Butter [pasteurized cream, Natural flavors {lactic acid, Starter distillate}], Sugar, Wheat flour [bleached wheat flour enriched {bleached wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid}, Malted barley flour], Parmesan cheese [pasteurized part-skim milk, Cheese culture, Salt, Enzymes], Romano cheese [pasteurized cow's milk, Cheese culture, Salt, Enzymes], Salt, White pepper, Xanthan gum, Guar gum, Extractives of annatto [color]), Wild mushroom (blanched mushrooms [mushrooms, Water, Contains less than 2% of salt, Bisulfate of soda, Ascorbic acid, Sodium benzoate, Potassium sorbate], Yellow onion, Thyme, Sea salt), Parmesan cheese (parmesan cheese [pasteurized milk, Cheese culture, Salt, Enzymes], Powdered cellulose [to prevent caking]), Spinach, Black truffle finishing butter (butter [pasteurized cream, Lactic acid], Black truffle base [truffle juice, Summer truffle pieces {tuber aestivum vitt.}, Salt, Truffle flavor, Vegetable fiber]), Parsley.