Ready pac foods santa fe style bed of romaine lettuce, White meat chicken, Roasted corn, Four-cheese blend, Tortilla chips and salsa ranch dressing, Santa fe style

Ingredients

Romaine lettuce, Salsa ranch dressing (vegetable oil [soybean oil and/or canola oil] salsa [tomatoes, Onions, Chilies garlic, Salt, Cilantro, Citric acid, Xanthan gum], Buttermilk [cultured skim milk, Butterfat, Salt], Sugar white wine vinegar, Natural and artificial flavors, Water, Egg yolks, Salt, Jalapeno peppers, Dehydrated garlic phosphoric acid, Xanthan gum, Spices, Polysorbate 60 sodium benzoate and potassium sorbate [as preservatives] dehydrated parsley, Citric acid, Calcium disodium edta [added to protect flavor], Chicken breast with rib meat (chicken breast with rib meat, Water, Seasoning [hydrolyzed soy protein, Sugar, Salt, Caramelized sugar garlic powder, Spices, Chili pepper, Paprika, Less than 2% of: carrageenan, Dehydrated soy sauce {wheat, Soybeans, Salt}, Con syrup solids, Maltodextrin, Natural flavors, Lime juice concentrate, Extractive of paprika {color}], Sodium lactate, Potassium lactate, Sodium phosphate, Sodium diacetate), Fire roasted corn, Cheese blend (monterey jack and queso quesadilla cheese [pasteurized milk, Cheese culture, Salt, Enzymes] asadero and cheddar cheese [pasteurized milk, Cheese culture, Salt, Enzymes, Annatto {vegetable color}], Potato starch and powdered cellulose [to prevent caking] natamycin [a natural hold inhibitor]), Seasoned tortilla chips (stone ground corn masa flour, Sunflower and/or safflower oil, Nacho seasoning [whey salt, Lactose, Tomato powder, Buttermilk, Cultured nonfat milk, Whey protein concentrate maltodextrin, Onion powder, Enzyme modified romano cheese {pasteurized cow's milk, Cultures, Salt, Enzymes}, Natural flavors, Citric acid, Lactic acid, Garlic powder, Chili pepper, Extractne of paprika {color}], Chili lime seasoning [whey sour cream powder {cultured cream, Nonfat milk}, Salt, Spices, Paprika, Citric acid, Natural lime flavor, Extractive of paprika, Spice extractive]).