Raw huckleberries

USDA name: Huckleberries, raw (Alaska Native)

37 calories in 100 g. 0.4 g protein, 8.7 g carbs and 0.1 g fat per 100 g.

Serving
1
= 100 g
37KCAL

Raw huckleberries, 100 g

37 calories

Protein
0.4 g
Carbs
8.7 g
Fat
0.1 g
Fiber
—
Sugars
—

Nutrition Facts

Serving size100 g
Amount per serving
Calories
37
% Daily Value*
Total Fat 0.1 g0%
Cholesterol —
Sodium 10 mg0%
Total Carbohydrate 8.7 g3%
Protein 0.4 g
Calcium 15 mg1%
Iron 0.3 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.8 mg
  • Riboflavin (B2)2% 0.03 mg
  • Niacin (B3)2% 0.3 mg
  • Thiamin (B1)1% 0.01 mg

minerals

% of the Daily Value in this serving

  • Iron2% 0.3 mg
  • Calcium1% 15 mg

Little or none: Sodium.

How it compares

Against the 165 foods in American Indian/Alaska Native Foods, per 100 g.

  • Total fat

    Lower than 98%

    leastmost
  • Calories

    Lower than 95%

    leastmost
  • Protein

    Lower than 95%

    leastmost
  • Iron

    Lower than 90%

    leastmost
  • Sodium

    Lower than 78%

    leastmost
  • Carbohydrates

    Higher than 70%

    leastmost

Questions

How many calories are in raw huckleberries?
100 g has 37 calories, 0.4 g of protein, 8.7 g of carbohydrates and 0.1 g of fat.
How much protein is in raw huckleberries?
0.4 g per 100 g, which is 4% of its calories.
How many net carbs are in raw huckleberries?
8.7 g per 100 g: 8.7 g of carbohydrates minus 0 g of fiber.

Similar foods

All 15 nutrients, per 100 g+
Water90.7 g
Energy37 kcal
Energy156 kj
Protein0.4 g
Total lipid (fat)0.1 g
Ash0.1 g
Carbohydrate, by difference8.7 g
Calcium, Ca15 mg
Iron, Fe0.3 mg
Sodium, Na10 mg
Vitamin C, total ascorbic acid2.8 mg
Thiamin0.01 mg
Riboflavin0.03 mg
Niacin0.3 mg
Vitamin A, IU79 iu

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 169808, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.