Randolph 16-1 link - brown sugar breakfast sausage

USDA name: 16-1 link - brown sugar breakfast sausage

Brandedby Randolph Packing Company

220 calories in 3 oz (84 g). Per 100 g, protein: 14.3 g, carbohydrates: 9.5 g, fat: 17.9 g.

Among the other records in Frozen Bacon, Sausages & Ribs, per 100 g: more sugars than 95%, and more carbohydrates than 93%.

Compare with another food →

Serving
1
= 84 g
220KCAL
Where the calories come from

Randolph 16-1 link - brown sugar breakfast sausage, 3 oz (84 g)

220 calories

  • Protein12 g22% of calories
  • Carbs8 g15% of calories

    incl. 0 g fiber · 5 g sugars

  • Fat15 g63% of calories

Nutrition Facts

Serving size3 oz (84 g)
Amount per serving
Calories220
% Daily Value*
Total Fat 15 g19%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 50.4 mg17%
Sodium 650 mg28%
Total Carbohydrate 8 g3%
Dietary Fiber 0 g0%
Total Sugars 5 g
Protein 12 g
Calcium 0 mg0%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Ingredients

Pork. Brown sugar. Water. Corn syrup solids. Sodium lactate. Salt. Sugar. Spices. Brown sugar flavor [dextrose. Maltodextrin. Natural and artificial flavor. Sugar. Silicone dioxide (anti-caking agent). Caramel color. Propylene glycol. Corn syrup]. Vinegar. Maltodextrin. Maple flavor (sugar. Corn syrup. Benzyl alcohol. Maltodextrin) caramel flavor (gum arabic. Propylene glycol. Caramel color) dextrose. Molasses powder (sugarcane molasses and maltodextrin). Butter flavors [butter flavor (maltodextrin. Enzyme modified butter. Annatto. Turmeric). Salt. Whey. Natural flavor. Enzyme modified milkfat. Butter oil. Dextrose. Silicone dioxide]. Natural flavor. Bha. Propyl gallate. Citric acid. Processed in collagen casings.

Brand
Randolph
Made by
Randolph Packing Company
Label serving
3 oz
Barcode (GTIN/UPC)
769363104229
Category
Frozen Bacon, Sausages & Ribs
Label updated
2018-03-05

How it compares

Against other records in Frozen Bacon, Sausages & Ribs, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 95%

    Same value as 0 of 349 other records.

    leastmost

  • Carbohydrates

    Higher than 93%

    Same value as 0 of 360 other records.

    leastmost

  • Calcium

    Lower than 88%

    Same value as 41 of 347 other records.

    leastmost

  • Sodium

    Higher than 86%

    Same value as 0 of 360 other records.

    leastmost

  • Iron

    Lower than 83%

    Same value as 4 of 357 other records.

    leastmost

  • Protein

    Lower than 68%

    Same value as 11 of 360 other records.

    leastmost

Questions

How many calories are in randolph 16-1 link - brown sugar breakfast sausage?
3 oz (84 g): 220 calories; protein: 12 g, carbohydrates: 8 g, fat: 15 g.
How much protein is in randolph 16-1 link - brown sugar breakfast sausage?
14.3 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
How many net carbs are in randolph 16-1 link - brown sugar breakfast sausage?
9.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy262 kcal
Protein14.3 g
Total lipid (fat)17.9 g
Carbohydrate, by difference9.5 g
Fiber, total dietary0 g
Total Sugars6 g
Calcium, Ca0 mg
Iron, Fe0.86 mg
Sodium, Na774 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated7.1 g
Fatty acids, total trans0 g
Cholesterol60 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2031786, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.