Raley's pork with verde chile sauce

USDA name: Pork with verde chile sauce

Brandedby Raley's

431 calories in 11 oz (312 g). Per 100 g, protein: 6.7 g, carbohydrates: 17.3 g, fat: 4.8 g.

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Serving
1
= 312 g
431KCAL
Where the calories come from

Raley's pork with verde chile sauce, 11 oz (312 g)

431 calories

  • Protein21 g19% of calories
  • Carbs54 g50% of calories

    incl. 5.9 g fiber · 5 g sugars

  • Fat15 g31% of calories

Nutrition Facts

Serving size11 oz (312 g)
Amount per serving
Calories
431
% Daily Value*
Total Fat 15 g19%
Saturated Fat 3.5 g17%
Trans Fat 0 g
Cholesterol 49.9 mg17%
Sodium 771 mg34%
Total Carbohydrate 54 g20%
Dietary Fiber 5.9 g21%
Total Sugars 5 g
Protein 21 g
Calcium 99.8 mg8%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C17% 15 mg

minerals

% of the Daily Value in this serving

  • Sodium34% 771 mg
  • Iron10% 1.8 mg
  • Calcium8% 99.8 mg

Ingredients

Short grain brown rice (water, Short grain brown rice, Canola oil and extra virgin olive oil), Verde chile sauce (tomatillo [tomatillo, Citric acid], Water, Yellow onion, Green chile pepper [green chile pepper, Citric acid], Poblano pepper, Corn starch, Sugar, Cilantro, Green onion, Jalapeno pepper [jalapeno pepper, Water, Citric acid], Garlic [water, Garlic], Chipotle pepper [chipotle pepper, Water, Tomato paste, Vinegar, Onions, Sugar, Salt, Canola oil, Spices], Sea salt, Expeller pressed canola oil, Dried cumin, Dried oregano, White pepper), Seasoned shredded pork, Caramel color added (pork, Pork stock, Less than 2% lemon juice concentrate, Vinegar, Chili pepper, Salt, Yeast extract, Natural flavors [including sunflower oil], Spice, Gum arabic, Caramel color), Pepper jack cheese (pasteurized milk, Jalapeno peppers, Cheese culture, Salt, Enzymes, Potato starch and powdered cellulose [to prevent caking], Natamycin [a natural mold inhibitor]), Green onion, Fresh cilantro.

Brand
Raley's
Made by
Raley's
Label serving
11 oz
Barcode (GTIN/UPC)
046567507651
Category
Other Deli
Label updated
2018-07-24

How it compares

Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 78%

    Same value as 47 of 3,439 other records.

    leastmost
  • Iron

    Lower than 76%

    Same value as 28 of 3,429 other records.

    leastmost
  • Sodium

    Lower than 72%

    Same value as 12 of 3,464 other records.

    leastmost
  • Total fat

    Lower than 66%

    Same value as 2 of 3,460 other records.

    leastmost
  • Sugars

    Lower than 65%

    Same value as 16 of 3,457 other records.

    leastmost
  • Calcium

    Lower than 63%

    Same value as 30 of 3,424 other records.

    leastmost

Questions

How many calories are in raley's pork with verde chile sauce?
11 oz (312 g): 431 calories; protein: 21 g, carbohydrates: 54 g, fat: 15 g.
How much protein is in raley's pork with verde chile sauce?
6.7 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in raley's pork with verde chile sauce?
15.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy138 kcal
Protein6.7 g
Total lipid (fat)4.8 g
Carbohydrate, by difference17.3 g
Fiber, total dietary1.9 g
Total Sugars1.6 g
Calcium, Ca32 mg
Iron, Fe0.58 mg
Sodium, Na247 mg
Vitamin C, total ascorbic acid4.8 mg
Vitamin A, IU160 iu
Fatty acids, total saturated1.1 g
Fatty acids, total trans0 g
Cholesterol16 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2118398, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.