Raley's chocolate pie, Chocolate

USDA name: Chocolate pie, Chocolate

Brandedby Raley's

410 calories in 4 oz (113 g). Per 100 g, protein: not reported, carbohydrates: 49.6 g, fat: 17.7 g.

Compare with another food →

Serving
1
= 113 g
410KCAL
Where the calories come from

Raley's chocolate pie, Chocolate, 4 oz (113 g)

410 calories

  • Protein—
  • Carbs56 g55% of calories

    incl. 1 g fiber · 28 g sugars

  • Fat20 g45% of calories

Nutrition Facts

Serving size4 oz (113 g)
Amount per serving
Calories410
% Daily Value*
Total Fat 20 g26%
Saturated Fat 10 g50%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 450 mg20%
Total Carbohydrate 56 g20%
Dietary Fiber 1 g4%
Total Sugars 28 g
Includes Added Sugars 28 g56%
Protein —
Calcium 5.7 mg0%
Iron 0.99 mg6%
Potassium 42.9 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium20% 450 mg
  • Iron6% 0.99 mg
  • Potassium1% 42.9 mg

Little or none: Calcium.

Ingredients

Enriched flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), High fructose corn syrup, Water, Palm oil and fractionated palm oil, Sugar, Contains less than 2% of each of the following: cocoa, Food starch-modified (corn), Salt, Cornstarch. Vegetable shortening (interesterfied soybean oil. Hydrogenated cottonseed oil). Preservatives (sodium propionate, Citric acid potassium sorbate, Sodium benzoate). Corn syrup, Soybean oil, Dextrose, Wheat flour, Malted barley flour, Titanium dioxide color, Glucono delta lactone, Sodium stearoyl lactylate, Chocolate liquor, Xanthan gum, Calcium carbonate, Sodium alginate, Corn syrup solids, Agar, Caramel color, Maltodextrin, Wheat starch, Soy lecithin, Polysorbate 60, Mono-and diglycerides, Sorbitan monostearate, Baking soda.

Brand
Raley's
Made by
Raley's
Label serving
4 oz
Barcode (GTIN/UPC)
046567032931
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2022-12-30

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 81%

    Same value as 13 of 9,138 other records.

    leastmost

  • Calcium

    Lower than 80%

    Same value as 20 of 9,030 other records.

    leastmost

  • Potassium

    Lower than 76%

    Same value as 21 of 4,606 other records.

    leastmost

  • Iron

    Lower than 73%

    Same value as 99 of 9,042 other records.

    leastmost

  • Sugars

    Lower than 73%

    Same value as 32 of 9,124 other records.

    leastmost

  • Calories

    Lower than 66%

    Same value as 82 of 9,162 other records.

    leastmost

Questions

How many calories are in raley's chocolate pie, chocolate?
4 oz (113 g): 410 calories; protein: not reported, carbohydrates: 56 g, fat: 20 g.
How much protein is in raley's chocolate pie, chocolate?
Protein was not reported for this food.
How many net carbs are in raley's chocolate pie, chocolate?
48.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy363 kcal
Total lipid (fat)17.7 g
Carbohydrate, by difference49.6 g
Fiber, total dietary0.9 g
Total Sugars24.8 g
Sugars, added24.8 g
Calcium, Ca5 mg
Iron, Fe0.88 mg
Potassium, K38 mg
Sodium, Na398 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated8.8 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2446684, published 2023-01-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.