Raley's caesar salad dressing

USDA name: Caesar salad dressing

Brandedby Raley's

estimated 70 calories in 2 Tbsp (30 ml). Per 100 g, protein: estimated 3.3 g, carbohydrates: estimated 6.7 g, fat: estimated 23.3 g.

Serving
1
≈ 30 g (estimated)
70EST. KCAL

Raley's caesar salad dressing, 2 Tbsp (30 ml)

70 calories

Estimated calories

Protein
1.0 gEstimated
Carbs
2 gEstimated
Fat
7 gEstimated
Fiber
0 gEstimated
Sugars
1.0 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size2 Tbsp (30 ml)
Amount per serving
Calories
70
Estimated
% Daily Value*
Total Fat 7 gEstimated9%
Saturated Fat 1.5 gEstimated8%
Trans Fat 0 gEstimated
Cholesterol 9.9 mgEstimated3%
Sodium 360 mgEstimated16%
Total Carbohydrate 2 gEstimated1%
Dietary Fiber 0 gEstimated0%
Total Sugars 1.0 gEstimated
Includes Added Sugars 0.99 gEstimated2%
Protein 1.0 gEstimated
Calcium 20.1 mgEstimated2%
Iron 0 mgEstimated0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium16% 360 mgEstimated
  • Calcium2% 20.1 mgEstimated

Little or none: Iron (estimated).

Ingredients

Water, Vegetable oil (soybean oil and/or canola oil), Distilled vinegar, Egg yolks, Parmesan and romano cheeses (pasteurized cow's milk, Salt, Culture, Enzymes), Sugar, Salt, Less than 2% of: modified food starch, Buttermilk, Whey, Lactic acid, Garlic*, Anchovies, Spices, Phosphoric acid, Monosodium glutamate, Lemon juice concentrate, Xanthan gum, Citric acid, Propylene glycol alginate, Cheddar cheese*, Natural and artificial flavor, Disodium inosinate, Disodium guanylate, Potassium sorbate (preservative), Worcestershire sauce (distilled vinegar, Molasses, Corn syrup, Water, Salt, Garlic*, Sugar, Spices, Tamarind, Natural flavor), Caramel color.

Brand
Raley's
Made by
Raley's
Label serving
2 Tbsp
Barcode (GTIN/UPC)
04656703828
Category
Salad Dressing & Mayonnaise
Label updated
2018-09-08

How it compares

Against other records in Salad Dressing & Mayonnaise, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium (estimated)

    Higher than 90%

    Same value as 30 of 5,764 other records.

    leastmost
  • Calcium (estimated)

    Higher than 84%

    Same value as 291 of 4,678 other records.

    leastmost
  • Protein (estimated)

    Higher than 76%

    Same value as 717 of 5,786 other records.

    leastmost
  • Calories (estimated)

    Lower than 75%

    Same value as 229 of 5,781 other records.

    leastmost
  • Total fat (estimated)

    Lower than 64%

    Same value as 291 of 5,768 other records.

    leastmost
  • Carbohydrates (estimated)

    Lower than 57%

    Same value as 949 of 5,743 other records.

    leastmost

Questions

How many calories are in raley's caesar salad dressing?
2 Tbsp (30 ml): estimated 70 calories; protein: estimated 1.0 g, carbohydrates: estimated 2 g, fat: estimated 7 g.
How much protein is in raley's caesar salad dressing?
estimated 3.3 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in raley's caesar salad dressing?
estimated 6.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 14 reported nutrients, per 100 ml+
Energy233 kcal
Protein3.3 g
Total lipid (fat)23.3 g
Carbohydrate, by difference6.7 g
Fiber, total dietary0 g
Total Sugars3.3 g
Sugars, added3.3 g
Calcium, Ca67 mg
Iron, Fe0 mg
Sodium, Na1,200 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated5 g
Fatty acids, total trans0 g
Cholesterol33 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2129391, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.