Raley's beef rib eye steak
USDA name: Beef rib eye steak
Brandedby Raley's
190 calories in 4 oz (112 g). Per 100 g, protein: 20.5 g, carbohydrates: 0.89 g, fat: 8.9 g.
Raley's beef rib eye steak, 4 oz (112 g)
190 calories
- Protein23 g49% of calories
- Carbs1.0 g2% of calories
- Fat10 g48% of calories
How values are estimated
- Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories190
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Ingredients
Not listed.
- Brand
- Raley's
- Made by
- Raley's
- Label serving
- 4 oz
- Barcode (GTIN/UPC)
- 046567500638
- Category
- Other Meats
- Label updated
- 2018-02-06
How it compares
Against other records in Other Meats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Lower than 92%
Same value as 15 of 2,310 other records.
leastmostProtein
Higher than 75%
Same value as 142 of 2,308 other records.
leastmostCalories
Lower than 61%
Same value as 50 of 2,313 other records.
leastmostTotal fat
Lower than 58%
Same value as 29 of 2,308 other records.
leastmostIron
Lower than 52%
Same value as 324 of 2,284 other records.
leastmostCarbohydrates
Higher than 52%
Same value as 43 of 2,308 other records.
leastmost
Questions
- How many calories are in raley's beef rib eye steak?
- 4 oz (112 g): 190 calories; protein: 23 g, carbohydrates: 1.0 g, fat: 10 g.
- How much protein is in raley's beef rib eye steak?
- 20.5 g per 100 g. Its estimated share of calories is 48%, using 4 kcal per gram of protein.
- How many net carbs are in raley's beef rib eye steak?
- estimated 0.89 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
Similar foods
All 8 reported nutrients, per 100 g+
| Energy | 170 kcal |
| Protein | 20.5 g |
| Total lipid (fat) | 8.9 g |
| Carbohydrate, by difference | 0.89 g |
| Iron, Fe | 1.6 mg |
| Sodium, Na | 40 mg |
| Fatty acids, total saturated | 4.5 g |
| Cholesterol | 54 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1663023, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.