Ragu meat sauce, Meat
USDA name: Meat sauce, Meat
Brandedby Mizkan America, Inc.
70 calories in 1/2 cup (125 g). Per 100 g, protein: 2.4 g, carbohydrates: 10.4 g, fat: 1.2 g.
Ragu meat sauce, Meat, 1/2 cup (125 g)
70 calories
- Protein
- 3 g
- Carbs
- 13 g
- Fat
- 1.5 g
- Fiber
- 3 g
- Sugars
- 7 g
Nutrition Facts
Calories70
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium21% 480 mg
- Potassium9% 410 mg
- Iron3% 0.6 mg
- Calcium2% 20 mg
Ingredients
Tomato puree (water, Tomato paste), Cooked ground beef salt, Olive oil, Sugar, Dehydrated onions, Dehydrated garlic, Spices, Citric acid.
- Brand
- Ragu
- Made by
- Mizkan America, Inc.
- Label serving
- 1/2 cup
- Barcode (GTIN/UPC)
- 036200003008
- Category
- Prepared Pasta & Pizza Sauces
- Label updated
- 2023-06-20
How it compares
Against other records in Prepared Pasta & Pizza Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 86%
Same value as 85 of 3,560 other records.
leastmostFiber
Higher than 80%
Same value as 335 of 3,513 other records.
leastmostIron
Lower than 77%
Same value as 22 of 3,472 other records.
leastmostTotal fat
Lower than 76%
Same value as 121 of 3,572 other records.
leastmostProtein
Higher than 76%
Same value as 125 of 3,567 other records.
leastmostSugars
Higher than 73%
Same value as 160 of 3,552 other records.
leastmost
Questions
- How many calories are in ragu meat sauce, meat?
- 1/2 cup (125 g): 70 calories; protein: 3 g, carbohydrates: 13 g, fat: 1.5 g.
- How much protein is in ragu meat sauce, meat?
- 2.4 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
- How many net carbs are in ragu meat sauce, meat?
- 8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 56 kcal |
| Protein | 2.4 g |
| Total lipid (fat) | 1.2 g |
| Carbohydrate, by difference | 10.4 g |
| Fiber, total dietary | 2.4 g |
| Total Sugars | 5.6 g |
| Sugars, added | 0.8 g |
| Calcium, Ca | 16 mg |
| Iron, Fe | 0.48 mg |
| Potassium, K | 328 mg |
| Sodium, Na | 384 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2632483, published 2023-09-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.