How many calories are in rag six cheese sauce, cheese?

1/2 Cup (129g): 90 calories; protein: 3 g, carbohydrates: 14 g, fat: 2.5 g.

How much protein is in rag six cheese sauce, cheese?

2.3 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.

How many net carbs are in rag six cheese sauce, cheese?

9.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Rag six cheese sauce, Cheese

USDA name: Six cheese sauce, Cheese

Brandedby Mizkan America, Inc.

90 calories in 1/2 Cup (129g). Per 100 g, protein: 2.3 g, carbohydrates: 10.8 g, fat: 1.9 g.

Serving

= 129 g

Rag six cheese sauce, Cheese, 1/2 Cup (129g)

90 calories

Protein: 3 g
Carbs: 14 g
Fat: 2.5 g
Fiber: 2.1 g
Sugars: 9 g

Nutrition Facts

Serving size1/2 Cup (129g)

Amount per serving
Calories90

% Daily Value*

Total Fat 2.5 g3%

Saturated Fat 1 g5%

Trans Fat 0 g

Cholesterol 5.2 mg2%

Sodium 480 mg21%

Total Carbohydrate 14 g5%

Dietary Fiber 2.1 g7%

Total Sugars 9 g

Protein 3 g

Calcium 60.6 mg5%

Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

Vitamin A15% 135 µg
Vitamin C10% 9 mg

minerals

% of the Daily Value in this serving

Sodium21% 480 mg
Iron6% 1.1 mg
Calcium5% 60.6 mg

Ingredients

Tomato puree (water, Tomato paste), Diced tomatoes in puree [diced tomatoes, Tomato puree, Calcium chloride (firming aid), Citric acid], Sugar, Ricotta cheese (milk, Whey, Vinegar, Salt), Onions, Soybean oil, Aged asiago cheese (cultured part-skim milk, Salt, Enzymes), Salt, Romano cheese made from cow's milk (cultured part-skim milk, Salt, Enzymes), Basil, Garlic, Parmesan cheese (cultured part-skim milk, Salt, Enzymes), Fontina cheese (cultured milk, Salt, Enzymes), Mozzarella cheese (cultured milk, Nonfat milk, Salt, Enzymes), Spices, Citric acid, Dehydrated onions, Natural flavors

Brand: Rag
Made by: Mizkan America, Inc.
Label serving: 1/2 Cup (129g)
Barcode (GTIN/UPC): 0036200013755
Category: Seasoning Mixes, Salts, Marinades & Tenderizers
Label updated: 2023-06-23

How it compares

Against other records in Seasoning Mixes, Salts, Marinades & Tenderizers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Sodium
Lower than 91%
Same value as 3 of 8,199 other records.
leastmost
Total fat
Higher than 84%
Same value as 1 of 8,155 other records.
leastmost
Protein
Higher than 83%
Same value as 4 of 8,176 other records.
leastmost
Fiber
Higher than 75%
Same value as 50 of 3,904 other records.
leastmost
Calcium
Higher than 69%
Same value as 18 of 3,636 other records.
leastmost
Iron
Higher than 66%
Same value as 2 of 3,802 other records.
leastmost

Questions

How many calories are in rag six cheese sauce, cheese?: 1/2 Cup (129g): 90 calories; protein: 3 g, carbohydrates: 14 g, fat: 2.5 g.
How much protein is in rag six cheese sauce, cheese?: 2.3 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in rag six cheese sauce, cheese?: 9.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+

Energy	70 kcal
Protein	2.3 g
Total lipid (fat)	1.9 g
Carbohydrate, by difference	10.8 g
Fiber, total dietary	1.6 g
Total Sugars	7 g
Calcium, Ca	47 mg
Iron, Fe	0.84 mg
Sodium, Na	372 mg
Vitamin C, total ascorbic acid	7 mg
Vitamin A, RAE	105 µg
Fatty acids, total saturated	0.78 g
Fatty acids, total trans	0 g
Cholesterol	4 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2615185, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.