Rachael ray vegetable stock, Vegetable
USDA name: Vegetable stock, Vegetable
Brandedby Collaborative Advantage Marketing Ltd.
estimated 5 calories in 1 cup (240 ml). Per 100 g, protein: estimated 0 g, carbohydrates: estimated 0.42 g, fat: estimated 0 g.
Rachael ray vegetable stock, Vegetable, 1 cup (240 ml)
5 calories
Estimated calories
- Protein0 gEstimated0% of calories
- Carbs1 gEstimated84% of calories
incl. 0 g fiber · 0 g sugars
- Fat0 gEstimated0% of calories
The nutrients listed account for 84% of the calories.
How values are estimated
- Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
- Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories5
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
Find it at
Barcode 850005919179 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium21% 480 mgEstimated
- Potassium1% 52.8 mgEstimated
- Calcium1% 14.4 mgEstimated
Little or none: Iron (estimated).
Ingredients
Water, Vegetable stock (from carrot, Celery, Onion), Sea salt, Caramelized sugar, Corn starch, Natural flavor, Bay leaf, Marjoram, Thyme.
- Brand
- Rachael ray
- Made by
- Collaborative Advantage Marketing Ltd.
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 850005919179
- Category
- Canned Soup
- Label updated
- 2023-06-27
How it compares
Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein (estimated)
Lower than 91%
Same value as 193 of 2,269 other records.
leastmostCalories (estimated)
Lower than 91%
Same value as 187 of 2,272 other records.
leastmostSodium (estimated)
Lower than 74%
Same value as 25 of 2,267 other records.
leastmostSugars (estimated)
Lower than 73%
Same value as 605 of 2,233 other records.
leastmostPotassium (estimated)
Lower than 64%
Same value as 4 of 1,378 other records.
leastmostCarbohydrates (estimated)
Lower than 62%
Same value as 338 of 2,261 other records.
leastmost
Questions
- How many calories are in rachael ray vegetable stock, vegetable?
- 1 cup (240 ml): estimated 5 calories; protein: estimated 0 g, carbohydrates: estimated 1 g, fat: estimated 0 g.
- How much protein is in rachael ray vegetable stock, vegetable?
- estimated 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
- How many net carbs are in rachael ray vegetable stock, vegetable?
- estimated 0.42 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 15 reported nutrients, per 100 ml+
| Energy | 2 kcal |
| Protein | 0 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 0.42 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Sugars, added | 0 g |
| Calcium, Ca | 6 mg |
| Iron, Fe | 0 mg |
| Potassium, K | 22 mg |
| Sodium, Na | 200 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2640448, published 2023-09-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.