R.W.Knudsen organic tomato sriracha

USDA name: Organic tomato sriracha

Brandedby Knudsen & Sons Inc

estimated 46 calories in 8 fl oz (240 ml). Per 100 g, protein: estimated 0.83 g, carbohydrates: estimated 4.2 g, fat: estimated 0 g.

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Serving
1
≈ 240 g (estimated)
46EST. KCAL
Where the calories come from

R.W.Knudsen organic tomato sriracha, 8 fl oz (240 ml)

46 calories

Estimated calories

  • Protein2 gEstimated17% of calories
  • Carbs10 gEstimated83% of calories

    incl. 1.9 g fiber · 7 g sugars

  • Fat0 gEstimated0% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size8 fl oz (240 ml)
Amount per serving
Calories46
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 629 mg27%
Total Carbohydrate 10 g4%
Dietary Fiber 1.9 g7%
Total Sugars 7 g
Protein 2 g
Calcium 19.2 mg1%
Iron 1.1 mg6%
Potassium 490 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

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vitamins

% of the Daily Value in this serving

  • Vitamin C13% 12 mgEstimated

minerals

% of the Daily Value in this serving

  • Sodium27% 629 mgEstimated
  • Potassium10% 490 mgEstimated
  • Iron6% 1.1 mgEstimated
  • Calcium1% 19.2 mgEstimated

Ingredients

Filtered water, Organic tomato paste, Organic red bell pepper puree, Salt, Organic lemon juice concentrate, Organic garlic puree, Organic jalapeno pepper powder, Organic cayenne pepper powder, Organic grain vinegar.

Brand
R.W.Knudsen
Made by
Knudsen & Sons Inc
Label serving
8 fl oz
Barcode (GTIN/UPC)
074682200256
Category
Tomatoes
Label updated
2020-06-08

How it compares

Against other records in Tomatoes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories (estimated)

    Lower than 93%

    Same value as 16 of 2,917 other records.

    leastmost

  • Sodium (estimated)

    Higher than 78%

    Same value as 4 of 2,907 other records.

    leastmost

  • Vitamin C (estimated)

    Lower than 68%

    Same value as 76 of 1,363 other records.

    leastmost

  • Carbohydrates (estimated)

    Lower than 64%

    Same value as 100 of 2,909 other records.

    leastmost

  • Sugars (estimated)

    Lower than 60%

    Same value as 0 of 2,901 other records.

    leastmost

  • Calcium (estimated)

    Lower than 58%

    Same value as 36 of 2,803 other records.

    leastmost

Questions

How many calories are in r.w.knudsen organic tomato sriracha?
8 fl oz (240 ml): estimated 46 calories; protein: estimated 2 g, carbohydrates: estimated 10 g, fat: estimated 0 g.
How much protein is in r.w.knudsen organic tomato sriracha?
estimated 0.83 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in r.w.knudsen organic tomato sriracha?
estimated 3.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 15 reported nutrients, per 100 ml+
Energy19 kcal
Protein0.83 g
Total lipid (fat)0 g
Carbohydrate, by difference4.2 g
Fiber, total dietary0.8 g
Total Sugars2.9 g
Calcium, Ca8 mg
Iron, Fe0.45 mg
Potassium, K204 mg
Sodium, Na262 mg
Vitamin C, total ascorbic acid5 mg
Vitamin A, IU312 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2089576, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.