Publix tavern ham & smoked gouda sliders, Tavern ham & smoked

USDA name: Tavern ham & smoked gouda sliders, Tavern ham & smoked

Brandedby Publix Super Markets, Inc.

520 calories in 213 grm (213 g). Per 100 g, protein: 14.1 g, carbohydrates: 29.6 g, fat: 8 g.

Serving
1
= 213 g
520KCAL

Publix tavern ham & smoked gouda sliders, Tavern ham & smoked, 213 grm

520 calories

Protein
30 g
Carbs
63 g
Fat
17 g
Fiber
1.9 g
Sugars
22 g

Nutrition Facts

Serving size213 grm (213 g)
Amount per serving
Calories
520
% Daily Value*
Total Fat 17 g22%
Saturated Fat 9 g45%
Trans Fat 0 g
Cholesterol 115 mg38%
Sodium 1,091 mg47%
Total Carbohydrate 63 g23%
Dietary Fiber 1.9 g7%
Total Sugars 22 g
Protein 30 g
Calcium 100 mg8%
Iron 3.6 mg20%
Potassium 349 mg7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium47% 1,091 mg
  • Iron20% 3.6 mg
  • Calcium8% 100 mg
  • Potassium7% 349 mg

Ingredients

Hawaiian roll (enriched flour [wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Water, Sugar, Liquid sugar [sugar, Water], Butter [pasteurized cream, Salt], Eggs, Contains less than 2% of: potato flour, Yeast, Whey, Nonfat milk, Soy flour, Salt, Degerminated yellow corn flour, Wheat gluten, Sodium stearoyl lactylate, Datem, Monocalcium phosphate, Wheat flour, Calcium sulfate, Sodium silicoaluminate, Ascorbic acid [dough conditioner], Ammonium sulfate, Wheat starch, Sorbitan monostearate, Enzymes, Microcrystalline cellulose, Calcium silicate), Smoked tavern ham (pork, Water, Salt, Sugar, Sodium tripolyphosphate, Sodium erythorbate, Sodium nitrite), Smoked gouda cheese (cultured pasteurized milk, Salt, Enzymes, Beta carotene [color]), Honey mustard (vinegar, Mustard seed, Sugar, Salt, Honey, Spices, Garlic powder, Carrot extract [color], Paprika).

Brand
Publix
Made by
Publix Super Markets, Inc.
Label serving
213 grm
Barcode (GTIN/UPC)
041415729612
Category
Prepared Subs & Sandwiches
Label updated
2022-01-28

How it compares

Against other records in Prepared Subs & Sandwiches, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 98%

    Same value as 0 of 1,050 other records.

    leastmost
  • Carbohydrates

    Higher than 91%

    Same value as 1 of 1,047 other records.

    leastmost
  • Calcium

    Lower than 74%

    Same value as 5 of 1,030 other records.

    leastmost
  • Calories

    Higher than 69%

    Same value as 7 of 1,061 other records.

    leastmost
  • Sodium

    Lower than 66%

    Same value as 1 of 1,052 other records.

    leastmost
  • Protein

    Higher than 64%

    Same value as 5 of 1,052 other records.

    leastmost

Questions

How many calories are in publix tavern ham & smoked gouda sliders, tavern ham & smoked?
213 grm (213 g): 520 calories; protein: 30 g, carbohydrates: 63 g, fat: 17 g.
How much protein is in publix tavern ham & smoked gouda sliders, tavern ham & smoked?
14.1 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
How many net carbs are in publix tavern ham & smoked gouda sliders, tavern ham & smoked?
28.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy244 kcal
Protein14.1 g
Total lipid (fat)8 g
Carbohydrate, by difference29.6 g
Fiber, total dietary0.9 g
Total Sugars10.3 g
Calcium, Ca47 mg
Iron, Fe1.7 mg
Potassium, K164 mg
Sodium, Na512 mg
Vitamin D (D2 + D3), International Units8 iu
Fatty acids, total saturated4.2 g
Fatty acids, total trans0 g
Cholesterol54 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2274080, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.