Publix pumpkin & cream cake, Pumpkin & cream
USDA name: Pumpkin & cream cake, Pumpkin & cream
Brandedby Publix Super Markets, Inc.
320 calories in 1/3 piece (94 g). Per 100 g, protein: 3.2 g, carbohydrates: 39.4 g, fat: 14.9 g.
Publix pumpkin & cream cake, Pumpkin & cream, 1/3 piece (94 g)
320 calories
- Protein3 g4% of calories
- Carbs37 g52% of calories
incl. 0 g fiber · 39 g sugars
- Fat14 g44% of calories
Nutrition Facts
Calories320
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Ingredients
Cream cheese (pasteurized milk and cream, Cheese culture, Salt, Stabilizers [carob bean and/or xanthan and/or guar gums]), Sugar, Sponge cake mix (sugar, Bleached enriched wheat flour [malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Modified food starch, Emulsifier and fat blend [soybean oil, Propylene glycol monoesters, Mono- and diglycerides, Soy lecithin, Citric acid], Leavening (sodium bicarbonate, Sodium aluminum phosphate, Sodium acid pyrophosphate, Moncalcium phosphate], Dried whey, Contains 2% or less of palm oil, Salt, Wheat gluten, Wheat starch, Cellulose gum, Sodium stearoyl lactylate, Artificial flavor), Vanilla whip (water, Sugar, Hydrogenated palm kernel oil, Dextrose, Corn syrup, Contains less than 2% of sodium caseinate, Preservatives [sodium benzoate, Potassium sorbate], Carbohydrate gum, Polysorbate 60, Artificial flavor, Salt, Soy protein isolate, Polyglycerol esters of fatty acids, Mono- and diglycerides, Sodium citrate, Disodium phosphate, Soy lecithin, Xanthan gum), Egg (whole eggs, Citric acid, Xanthan gum), Powdered sugar (sugar, Cornstarch), Corn syrup, Whip concentrate (water, Hydrogenated palm kernel oil, Sugar, Corn syrup, Contains less than 2% of polysorbate 60, Carbohydrate gum, Artificial flavor, Salt, Sodium stearoyl lactylate, Sorbitan monostearate, Sodium citrate, Soy lecithin, Xanthan gum, Colored with annatto), Soybean oil, Water, Pumpkin, Vegetable shortening (palm oil, Hydrogenated palm oil, Mono- and diglycerides, Polysorbate 60), Egg yolks, Sodium silicoaluminate (anti-caking agent), Pumpkin flavor (water, Propylene glycol, Natural and artificial flavors, Tragacanth gum), Donut sugar dextrose, Cornstarch, Palm oil, Titanium dioxide (color), Hydrogenated cottonseed oil, Artificial flavor, Salt, Cinnamon, Potassium sorbate (preservative), Gum acacia, Ground ginger, Natural & artificial flavor, Ground nutmeg, Natural and artificial flavor, Ground cloves, Orange coloring powder (fd&c blue 1, Blue 2, Red 3, Yellow 6, Red 40 &/or titanium dioxide).
- Brand
- Publix
- Made by
- Publix Super Markets, Inc.
- Label serving
- 1/3 piece
- Barcode (GTIN/UPC)
- 041415462915
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2023-10-05
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 93%
Same value as 657 of 9,042 other records.
leastmostCarbohydrates
Lower than 84%
Same value as 8 of 9,105 other records.
leastmostPotassium
Lower than 83%
Same value as 794 of 4,606 other records.
leastmostSugars
Higher than 78%
Same value as 1 of 9,124 other records.
leastmostCalories
Lower than 77%
Same value as 54 of 9,162 other records.
leastmostSodium
Lower than 72%
Same value as 19 of 9,138 other records.
leastmost
Questions
- How many calories are in publix pumpkin & cream cake, pumpkin & cream?
- 1/3 piece (94 g): 320 calories; protein: 3 g, carbohydrates: 37 g, fat: 14 g.
- How much protein is in publix pumpkin & cream cake, pumpkin & cream?
- 3.2 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in publix pumpkin & cream cake, pumpkin & cream?
- 39.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Cafe valley bakery pumpkin cream cheese cake, Pumpkin cream cheese
- Hostess iced pumpkin cake with creamy filling cup cakes, Iced pumpkin
- Hostess iced pumpkin cake with creamy filling cup cakes, Iced pumpkin
- The bakery pumpkin cream cheese loaf cake
- Meijer pumpkin cake rolls with cream cheese icing, Pumpkin
- Meijer pumpkin cake roll with cream cheese filling, Pumpkin
- Not a branded item pumpkin cream latte cake
- Siderno bakery pumpkin mini bundt cakes with cream cheese, Pumpkin
All 15 reported nutrients, per 100 g+
| Energy | 340 kcal |
| Protein | 3.2 g |
| Total lipid (fat) | 14.9 g |
| Carbohydrate, by difference | 39.4 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 41.5 g |
| Sugars, added | 36.2 g |
| Calcium, Ca | 21 mg |
| Iron, Fe | 0 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 234 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 9.6 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 74 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2669092, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.