Publix new york-style cheesecake cheesecake-flavored limited edition ice cream with a tart cherry-flavored ribbon and graham cracker pieces, New york-style cheesecake
USDA name: New york-style cheesecake cheesecake-flavored limited edition ice cream with a tart cherry-flavored ribbon and graham cracker pieces, New york-style cheesecake
Brandedby Publix Super Markets, Inc.
220 calories in 2/3 cup (102 g). Per 100 g, protein: 2.9 g, carbohydrates: 27.4 g, fat: 10.8 g.
Publix new york-style cheesecake cheesecake-flavored limited edition ice cream with a tart cherry-flavored ribbon and graham cracker pieces, New york-style cheesecake, 2/3 cup (102 g)
220 calories
- Protein
- 3 g
- Carbs
- 28 g
- Fat
- 11 g
- Fiber
- 0 g
- Sugars
- 22 g
Nutrition Facts
Calories220
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Calcium8% 100 mg
- Sodium4% 84.7 mg
- Potassium3% 140 mg
- Iron1% 0.1 mg
Ingredients
Milk, Cream, Tart cherry ribbonette (sugar, Cherries, Water, Corn syrup, Modified food starch [corn], Natural flavor, Citric acid, Carrageenan gum, Sodium benzoate and potassium sorbate [preservatives], Red 40), Sugar, Cheesecake flavor base (corn syrup, Water, Natural flavor, Dehydrated bakers cheese [nonfat milk solids, Lactic acid, Cultures], Buttermilk powder, Sugar), Graham crust pieces (sugar, Wheat flour, Butter, Graham flour, Coconut oil, Corn syrup, Molasses, Salt, Natural flavor, Sodium bicarbonate), Corn syrup, Carob bean gum and guar gum.
- Brand
- Publix
- Made by
- Publix Super Markets, Inc.
- Label serving
- 2/3 cup
- Barcode (GTIN/UPC)
- 041415440432
- Category
- Ice Cream & Frozen Yogurt
- Label updated
- 2020-12-01
How it compares
Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Lower than 70%
Same value as 24 of 7,590 other records.
leastmostProtein
Lower than 69%
Same value as 264 of 13,066 other records.
leastmostSodium
Higher than 59%
Same value as 143 of 13,078 other records.
leastmostCalcium
Lower than 57%
Same value as 127 of 12,697 other records.
leastmostTotal fat
Higher than 56%
Same value as 12 of 13,077 other records.
leastmostIron
Higher than 55%
Same value as 41 of 12,616 other records.
leastmost
Questions
- How many calories are in publix new york-style cheesecake cheesecake-flavored limited edition ice cream with a tart cherry-flavored ribbon and graham cracker pieces, new york-style cheesecake?
- 2/3 cup (102 g): 220 calories; protein: 3 g, carbohydrates: 28 g, fat: 11 g.
- How much protein is in publix new york-style cheesecake cheesecake-flavored limited edition ice cream with a tart cherry-flavored ribbon and graham cracker pieces, new york-style cheesecake?
- 2.9 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
- How many net carbs are in publix new york-style cheesecake cheesecake-flavored limited edition ice cream with a tart cherry-flavored ribbon and graham cracker pieces, new york-style cheesecake?
- 27.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 216 kcal |
| Protein | 2.9 g |
| Total lipid (fat) | 10.8 g |
| Carbohydrate, by difference | 27.4 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 21.6 g |
| Sugars, added | 17.6 g |
| Calcium, Ca | 98 mg |
| Iron, Fe | 0.1 mg |
| Potassium, K | 137 mg |
| Sodium, Na | 83 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 6.9 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 39 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2282872, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.