Publix mediterranean-style rigatoni with pesto alfredo sauce, Mediterranean-style

Ingredients

Rigatoni (cooked pasta [semolina {wheat}, Durum flour, Niacin, Iron {ferrous sulfate}, Thiamine mononitrate, Riboflavin, Folic acid]), Pesto alfredo sauce (half and half [milk, Cream, Contains less than 1% of: sodium citrate, Disodium phosphate], Cream cheese [pasteurized milk and cream, Cheese cultures, Salt, Stabilizers {carob bean and/or xanthan and/or guar gum}], Parmesan cheese [pasteurized milk, Salt, Cheese cultures, Enzymes], Dairy solids, Nonfat dry milk, Anti caking [dairy solids, Cane sugar fiber, Natamycin as a mold inhibitor], Salt), Basil, Contains 2% or less of soybean oil, Sea salt, Cultured dextrose, Food starch-modified, Spice), Grilled chicken breast with rib meat (boneless, Skinless chicken breast with rib meat, Water, Potato starch, Vinegar, Salt, Dextrose), Artichokes (artichoke hearts, Water, Salt, Citric acid and/or ascorbic acid), Kalamata olives (olives, Water, Salt, Red wine vinegar, Extra virgin olive oil), Tomatoes, Sun-dried tomatoes (sun-dried tomatoes, Sulfur dioxide to protect color), Spinach, Olive oil.