Publix bakery cheese danish ring
USDA name: Cheese danish ring
Brandedby Publix Super Markets, Inc.
190 calories in 1/8 danish (57 g). Per 100 g, protein: 5.3 g, carbohydrates: 36.8 g, fat: 17.5 g.
Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: less sugars than 91%, and more sodium than 89%.
Publix bakery cheese danish ring, 1/8 danish (57 g)
190 calories
- Protein3 g6% of calories
- Carbs21 g45% of calories
incl. 1 g fiber · 10 g sugars
- Fat10 g48% of calories
Nutrition Facts
Calories190
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium11% 250 mg
- Iron4% 0.72 mg
- Calcium2% 19.9 mg
Ingredients
Enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Neufchatel cheese blend [milk, Neufchatel cheese (pasteurized milk and cream, Cheese culture, Salt, Carob bean gum), Skim milk, Palm oil, Milk protein concentrate, Cheese cultures, Salt, Carob bean gum, Lactic acid, Mono- and diglycerides, Citric acid as a preservative, Apocarotenal (color)], Margarine [palm oil, Soybean oil, Water, Salt, Mono-and diglycerides, Soy lecithin, Sodium benzoate and citric acid (preservatives), Artificial flavor, Beta carotene (color), Vitamin a palmitate added], Water, Sugar, Whole eggs, Cornstarch, Egg whites, High fructose corn syrup, Monoglycerides [water and monoglycerides with propionic acid and phosphoric acid (added as preservatives)]. Contains less than 2% of each of the following: corn syrup, Yeast, Food starch-modified, Salt, Palm oil with soya lecithin, Microcrystalline cellulose, Concentrated lemon juice, Tapioca dextrin, Artificial flavor, Sodium stearoyl lactylate, Lactic acid powder, Calcium lactate, Non-fat milk and whey solids, Agar, Xanthan gum, Artificial color, Ascorbic acid, Potassium sorbate (preservative).
- Brand
- Publix bakery
- Made by
- Publix Super Markets, Inc.
- Label serving
- 1/8 danish
- Barcode (GTIN/UPC)
- 041415151918
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2018-10-05
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Lower than 91%
Same value as 24 of 9,065 other records.
leastmostSodium
Higher than 89%
Same value as 33 of 9,078 other records.
leastmostCarbohydrates
Lower than 89%
Same value as 19 of 9,045 other records.
leastmostProtein
Higher than 81%
Same value as 270 of 9,073 other records.
leastmostCalories
Lower than 79%
Same value as 134 of 9,102 other records.
leastmostFiber
Higher than 66%
Same value as 672 of 9,045 other records.
leastmost
Questions
- How many calories are in publix bakery cheese danish ring?
- 1/8 danish (57 g): 190 calories; protein: 3 g, carbohydrates: 21 g, fat: 10 g.
- How much protein is in publix bakery cheese danish ring?
- 5.3 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
- How many net carbs are in publix bakery cheese danish ring?
- 35 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 333 kcal |
| Protein | 5.3 g |
| Total lipid (fat) | 17.5 g |
| Carbohydrate, by difference | 36.8 g |
| Fiber, total dietary | 1.8 g |
| Total Sugars | 17.5 g |
| Calcium, Ca | 35 mg |
| Iron, Fe | 1.3 mg |
| Sodium, Na | 439 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 702 iu |
| Fatty acids, total saturated | 8.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 26 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2078413, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.