Progresso Traditional Cheese Tortellini in Garden Vegetable Tomato Soup
Brandedby General mills sales inc.
100 calories in 1 Cup (245 g). Per 100 g, protein: 1.6 g, carbohydrates: 8.2 g, fat: 0.41 g.
Among the other records in Prepared Soups, per 100 g: less total fat than 84%, and more calcium than 82%.
Progresso Traditional Cheese Tortellini in Garden Vegetable Tomato Soup, 1 Cup (245 g)
100 calories
- Protein4 g15% of calories
- Carbs20 g76% of calories
incl. 2.9 g fiber · 7 g sugars
- Fat1 g9% of calories
Nutrition Facts
Calories100
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 041196101874 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium29% 659 mg
- Potassium13% 600 mg
- Calcium5% 58.8 mg
- Iron4% 0.81 mg
Ingredients
Water, Tomato Puree (water, tomato paste), Cheese Tortellini (durum flour, water, ricotta cheese [whey, milk, vinegar, and carrageenan (stabilizer)], bread crumbs [wheat flour, sugar, soybean oil, yeast], grated parmesan cheese [pasteurized part-skim milk, cheese cultures, salt, enzymes, and powdered cellulose (anticaking agent)], whole eggs, grated asiago cheese [pasteurized milk, cheese cultures, salt, enzymes, and powdered cellulose (anticaking agent)], salt, egg whites, black pepper, nutmeg), Tomatoes, Zucchini, Carrots, Onion. Contains less than 2% of: Spinach, Celery, Sugar, Salt, Modified Food Starch, Corn Protein (hydrolyzed), Potassium Chloride, Onion Powder, Spice, Garlic Powder, Tomato Extract, Calcium Chloride, Citric Acid.
- Brand
- Progresso
- Made by
- General mills sales inc.
- Label serving
- 1 Cup
- Barcode (GTIN/UPC)
- 00041196101874
- Category
- Prepared Soups
- Label updated
- 2025-07-12
How it compares
Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Lower than 84%
Same value as 24 of 909 other records.
leastmostCalcium
Higher than 82%
Same value as 25 of 909 other records.
leastmostSugars
Higher than 80%
Same value as 7 of 909 other records.
leastmostPotassium
Higher than 79%
Same value as 1 of 865 other records.
leastmostCalories
Lower than 79%
Same value as 33 of 909 other records.
leastmostSodium
Lower than 68%
Same value as 6 of 909 other records.
leastmost
Questions
- How many calories are in progresso traditional cheese tortellini in garden vegetable tomato soup?
- 1 Cup (245 g): 100 calories; protein: 4 g, carbohydrates: 20 g, fat: 1 g.
- How much protein is in progresso traditional cheese tortellini in garden vegetable tomato soup?
- 1.6 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
- How many net carbs are in progresso traditional cheese tortellini in garden vegetable tomato soup?
- 7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 41 kcal |
| Protein | 1.6 g |
| Total lipid (fat) | 0.41 g |
| Carbohydrate, by difference | 8.2 g |
| Fiber, total dietary | 1.2 g |
| Total Sugars | 2.9 g |
| Sugars, added | 1.6 g |
| Calcium, Ca | 24 mg |
| Iron, Fe | 0.33 mg |
| Potassium, K | 245 mg |
| Sodium, Na | 269 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0.2 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 2 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2740548, published 2025-08-21. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.