Progresso Light New England Clam Chowder Gluten-Free Soup

Brandedby General mills sales inc.

100 calories in Per Serving (251 g). Per 100 g, protein: 1.2 g, carbohydrates: 6 g, fat: 1.2 g.

Among the other records in Prepared Soups, per 100 g: less sugars than 89%, and less calcium than 87%.

Compare with another food →

Serving
1
= 251 g
100KCAL
Where the calories come from

Progresso Light New England Clam Chowder Gluten-Free Soup, Per Serving (251 g)

100 calories

  • Protein3 g12% of calories
  • Carbs15 g61% of calories

    incl. 1 g fiber · 1 g sugars

  • Fat3 g27% of calories

Nutrition Facts

Serving sizePer Serving (251 g)
Amount per serving
Calories100
% Daily Value*
Total Fat 3 g4%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 5 mg2%
Sodium 640 mg28%
Total Carbohydrate 15 g5%
Dietary Fiber 1 g4%
Total Sugars 1 g
Includes Added Sugars 0 g0%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 0.5 mg3%
Potassium 369 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Amazon ↗

Barcode 041196452815 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium28% 640 mg
  • Potassium8% 369 mg
  • Iron3% 0.5 mg

Little or none: Calcium.

Ingredients

Clam Broth, Potatoes*, Clams, Celery, Modified Food Starch, Water. Contains less than 2% of: Soybean Oil, Onions, Salt, Corn Starch, Soy Protein Concentrate, Potassium Chloride, Maltodextrin, Whey Protein Concentrate, Yeast Extract, Whey Powder, Natural Flavor, Parsley*, Sodium Phosphate, Chicken Fat, Garlic Powder, Onion Powder, Chicken Broth*, Chicken*, Spice, Buttermilk*, Butter, Guar Gum, Soy Lecithin, Ascorbyl Palmitate. *Dried

Brand
Progresso
Made by
General mills sales inc.
Label serving
Per Serving
Barcode (GTIN/UPC)
00041196452815
Category
Prepared Soups
Label updated
2026-03-17

How it compares

Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Lower than 89%

    Same value as 4 of 909 other records.

    leastmost

  • Calcium

    Lower than 87%

    Same value as 114 of 909 other records.

    leastmost

  • Protein

    Lower than 87%

    Same value as 5 of 909 other records.

    leastmost

  • Calories

    Lower than 82%

    Same value as 14 of 909 other records.

    leastmost

  • Carbohydrates

    Lower than 79%

    Same value as 1 of 909 other records.

    leastmost

  • Sodium

    Lower than 76%

    Same value as 9 of 909 other records.

    leastmost

Questions

How many calories are in progresso light new england clam chowder gluten-free soup?
Per Serving (251 g): 100 calories; protein: 3 g, carbohydrates: 15 g, fat: 3 g.
How much protein is in progresso light new england clam chowder gluten-free soup?
1.2 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
How many net carbs are in progresso light new england clam chowder gluten-free soup?
5.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy40 kcal
Protein1.2 g
Total lipid (fat)1.2 g
Carbohydrate, by difference6 g
Fiber, total dietary0.4 g
Total Sugars0.4 g
Sugars, added0 g
Calcium, Ca0 mg
Iron, Fe0.2 mg
Potassium, K147 mg
Sodium, Na255 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol2 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2758100, published 2026-04-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.