How many calories are in producers french vanilla ice cream, french vanilla?

2/3 cup (87 g): 180 calories; protein: 4 g, carbohydrates: 19 g, fat: 11 g.

How much protein is in producers french vanilla ice cream, french vanilla?

4.6 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.

How many net carbs are in producers french vanilla ice cream, french vanilla?

21.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Producers french vanilla ice cream, French vanilla

USDA name: French vanilla ice cream, French vanilla

Brandedby Producers Dairy Foods, Inc.

180 calories in 2/3 cup (87 g). Per 100 g, protein: 4.6 g, carbohydrates: 21.8 g, fat: 12.6 g.

Serving

= 87 g

Producers french vanilla ice cream, French vanilla, 2/3 cup (87 g)

180 calories

Protein: 4 g
Carbs: 19 g
Fat: 11 g
Fiber: 0 g
Sugars: 18 g

Nutrition Facts

Serving size2/3 cup (87 g)

Amount per serving
Calories180

% Daily Value*

Total Fat 11 g14%

Saturated Fat 6 g30%

Trans Fat 0 g

Cholesterol 65.3 mg22%

Sodium 65.3 mg3%

Total Carbohydrate 19 g7%

Dietary Fiber 0 g0%

Total Sugars 18 g

Includes Added Sugars 13 g26%

Protein 4 g

Calcium 120 mg9%

Iron 0.2 mg1%

Potassium 140 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Calcium9% 120 mg
Potassium3% 140 mg
Sodium3% 65.3 mg
Iron1% 0.2 mg

Ingredients

Milk, Cream, Sugar, Buttermilk, Nonfat milk, Custard base (egg yolks, Water, Evaporated milk, Sweetened condensed milk [condensed milk, Sugar], Invert sugar, Butter [cream, Salt], Fructose, Sugar, Brown sugar, Natural flavor, Salt, Annatto [color]), Vanilla favor, Tara gum, Guar gum, Annatto (color).

Brand: Producers
Made by: Producers Dairy Foods, Inc.
Label serving: 2/3 cup
Barcode (GTIN/UPC): 078255040195
Category: Ice Cream & Frozen Yogurt
Label updated: 2020-12-02

How it compares

Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Carbohydrates
Lower than 84%
Same value as 25 of 13,031 other records.
leastmost
Calcium
Higher than 84%
Same value as 61 of 12,697 other records.
leastmost
Protein
Higher than 81%
Same value as 82 of 13,066 other records.
leastmost
Total fat
Higher than 69%
Same value as 66 of 13,077 other records.
leastmost
Sugars
Lower than 60%
Same value as 97 of 13,056 other records.
leastmost
Iron
Higher than 59%
Same value as 55 of 12,616 other records.
leastmost

Questions

How many calories are in producers french vanilla ice cream, french vanilla?: 2/3 cup (87 g): 180 calories; protein: 4 g, carbohydrates: 19 g, fat: 11 g.
How much protein is in producers french vanilla ice cream, french vanilla?: 4.6 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
How many net carbs are in producers french vanilla ice cream, french vanilla?: 21.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+

Energy	207 kcal
Protein	4.6 g
Total lipid (fat)	12.6 g
Carbohydrate, by difference	21.8 g
Fiber, total dietary	0 g
Total Sugars	20.7 g
Sugars, added	14.9 g
Calcium, Ca	138 mg
Iron, Fe	0.23 mg
Potassium, K	161 mg
Sodium, Na	75 mg
Vitamin D (D2 + D3), International Units	18 iu
Fatty acids, total saturated	6.9 g
Fatty acids, total trans	0 g
Cholesterol	75 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2463996, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.