Prego tomato & fresh ricotta cooking sauce, Tomato & fresh ricotta

USDA name: Tomato & fresh ricotta cooking sauce, Tomato & fresh ricotta

Brandedby Campbell Soup Company

estimated 60 calories in 1/4 cup (60 ml). Per 100 g, protein: estimated 3.3 g, carbohydrates: estimated 13.3 g, fat: estimated 4.2 g.

Serving
1
≈ 60 g (estimated)
60EST. KCAL

Prego tomato & fresh ricotta cooking sauce, Tomato & fresh ricotta, 1/4 cup (60 ml)

60 calories

Estimated calories

Protein
2 gEstimated
Carbs
8 gEstimated
Fat
2.5 gEstimated
Fiber
1 gEstimated
Sugars
5 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1/4 cup (60 ml)
Amount per serving
Calories
60
Estimated
% Daily Value*
Total Fat 2.5 gEstimated3%
Saturated Fat 1 gEstimated5%
Trans Fat 0 gEstimated
Cholesterol 4.8 mgEstimated2%
Sodium 370 mgEstimated16%
Total Carbohydrate 8 gEstimated3%
Dietary Fiber 1 gEstimated4%
Total Sugars 5 gEstimated
Includes Added Sugars 1 gEstimated2%
Protein 2 gEstimated
Calcium 40.2 mgEstimated3%
Iron 0.5 mgEstimated3%
Potassium 260 mgEstimated6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium16% 370 mgEstimated
  • Potassium6% 260 mgEstimated
  • Calcium3% 40.2 mgEstimated
  • Iron3% 0.5 mgEstimated

Ingredients

Tomato puree (water, Tomato paste), Fresh ricotta cheese (milk, Whey, Distilled vinegar, Salt), Sugar, Canola oil, Garlic, Granular cheese (milk, Cultures, Salt, Enzymes), Salt, Contains less than 1% of: citric acid, Whey, Basil, Oregano, Romano cheese (cow's milk, Cultures, Salt, Enzymes), Lactic acid, Sodium citrate, Onion extract, Garlic extract.

Brand
Prego
Made by
Campbell Soup Company
Label serving
1/4 cup
Barcode (GTIN/UPC)
051000272232
Category
Prepared Pasta & Pizza Sauces
Label updated
2019-07-11

How it compares

Against other records in Prepared Pasta & Pizza Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars (estimated)

    Higher than 97%

    Same value as 22 of 3,552 other records.

    leastmost
  • Carbohydrates (estimated)

    Higher than 97%

    Same value as 15 of 3,560 other records.

    leastmost
  • Potassium (estimated)

    Higher than 93%

    Same value as 4 of 1,809 other records.

    leastmost
  • Sodium (estimated)

    Higher than 90%

    Same value as 12 of 3,564 other records.

    leastmost
  • Protein (estimated)

    Higher than 87%

    Same value as 90 of 3,567 other records.

    leastmost
  • Calcium (estimated)

    Higher than 86%

    Same value as 58 of 3,491 other records.

    leastmost

Questions

How many calories are in prego tomato & fresh ricotta cooking sauce, tomato & fresh ricotta?
1/4 cup (60 ml): estimated 60 calories; protein: estimated 2 g, carbohydrates: estimated 8 g, fat: estimated 2.5 g.
How much protein is in prego tomato & fresh ricotta cooking sauce, tomato & fresh ricotta?
estimated 3.3 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in prego tomato & fresh ricotta cooking sauce, tomato & fresh ricotta?
estimated 11.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 15 reported nutrients, per 100 ml+
Energy100 kcal
Protein3.3 g
Total lipid (fat)4.2 g
Carbohydrate, by difference13.3 g
Fiber, total dietary1.7 g
Total Sugars8.3 g
Sugars, added1.7 g
Calcium, Ca67 mg
Iron, Fe0.83 mg
Potassium, K433 mg
Sodium, Na617 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated1.7 g
Fatty acids, total trans0 g
Cholesterol8 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1728652, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.