Prairie Fresh Signature® pork Tenderloin Basted NTE 16% Solution with Teriyaki Seasonings MBG#415

USDA name: Pork Tenderloin Basted Nte 16% Solution with Teriyaki Seasonings Mbg#415

Brandedby Seaboard Foods Llc

20 calories in 4.00 oz (112 g). Per 100 g, protein: 17.9 g, carbohydrates: 3.6 g, fat: 2.2 g.

Serving
1
= 112 g
20KCAL

Prairie Fresh Signature® pork Tenderloin Basted NTE 16% Solution with Teriyaki Seasonings MBG#415, 4.00 oz (112 g)

20 calories

Protein
20 g
Carbs
4 g
Fat
2.5 g
Fiber
0 g
Sugars
2 g

Nutrition Facts

Serving size4.00 oz (112 g)
Amount per serving
Calories20
% Daily Value*
Total Fat 2.5 g3%
Saturated Fat 1.0 g5%
Trans Fat 0 g
Cholesterol 60.5 mg20%
Sodium 540 mg23%
Total Carbohydrate 4 g1%
Dietary Fiber 0 g0%
Total Sugars 2 g
Protein 20 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

  • Sodium23% 540 mg

Little or none: Calcium, Iron.

Ingredients

Basted with up to 16% added solution of water, Potassium chloride, Vinegar, Natural flavor. *seasonings: sugar, Soy sauce powder (wheat, Soybeans, Salt, Maltodextrin), Ground ginger, Granulated garlic, Molasses granules, Sherry wine powder (maltodextrin, Modified cornstarch, Sherry wines solids, Corn syrup, Malic acid, Sorbic acid, Sulfites, And natural flavors), Xanthan gum, Salt, Dehydrated green onion, Sucralose, Vinegar solids (maltodextrin, Modified food starch, Vinegar), Modified food starch, Citric acid, Ground red pepper. Contains: wheat and soy products.

Brand
Prairie Fresh Signature®
Made by
Seaboard Foods Llc
Label serving
4.00 oz
Barcode (GTIN/UPC)
90736490004572
Category
Meat/Poultry/Other Animals Unprepared/Unprocessed
Label updated
2020-03-11

How it compares

Against other records in Meat/Poultry/Other Animals Unprepared/Unprocessed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 99%

    Same value as 2 of 895 other records.

    leastmost

  • Carbohydrates

    Higher than 98%

    Same value as 4 of 874 other records.

    leastmost

  • Sugars

    Higher than 97%

    Same value as 18 of 832 other records.

    leastmost

  • Vitamin C

    Higher than 96%

    Same value as 12 of 779 other records.

    leastmost

  • Total fat

    Lower than 94%

    Same value as 18 of 894 other records.

    leastmost

  • Sodium

    Higher than 91%

    Same value as 3 of 895 other records.

    leastmost

Questions

How many calories are in prairie fresh signature® pork tenderloin basted nte 16% solution with teriyaki seasonings mbg#415?
4.00 oz (112 g): 20 calories; protein: 20 g, carbohydrates: 4 g, fat: 2.5 g.
How much protein is in prairie fresh signature® pork tenderloin basted nte 16% solution with teriyaki seasonings mbg#415?
17.9 g per 100 g. Its estimated share of calories is 397%, using 4 kcal per gram of protein.
How many net carbs are in prairie fresh signature® pork tenderloin basted nte 16% solution with teriyaki seasonings mbg#415?
3.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy18 kcal
Protein17.9 g
Total lipid (fat)2.2 g
Carbohydrate, by difference3.6 g
Fiber, total dietary0 g
Total Sugars1.8 g
Calcium, Ca0 mg
Iron, Fe0 mg
Sodium, Na482 mg
Vitamin C, total ascorbic acid1.1 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0.89 g
Fatty acids, total trans0 g
Cholesterol54 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1462417, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.