Prairie Fresh 3:1 Smoked Sausage Link Made With Pork Beef Cheddar Cheese and Jalapeno

USDA name: 3:1 Smoked Sausage Link Made With Pork Beef Cheddar Cheese and Jalapeno

Brandedby Seaboard Foods Llc

180 calories in 2 oz (56 g). Per 100 g, protein: 14.3 g, carbohydrates: 1.8 g, fat: 28.6 g.

Among the other records in Meat/Poultry/Other Animals Unprepared/Unprocessed, per 100 g: more calcium than 98%, and more sodium than 96%.

Compare with another food →

Serving
1
= 56 g
180KCAL
Where the calories come from

Prairie Fresh 3:1 Smoked Sausage Link Made With Pork Beef Cheddar Cheese and Jalapeno, 2 oz (56 g)

180 calories

  • Protein8 g18% of calories
  • Carbs1 g2% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat16 g80% of calories

Nutrition Facts

Serving size2 oz (56 g)
Amount per serving
Calories
180
% Daily Value*
Total Fat 16 g21%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 39.8 mg13%
Sodium 390 mg17%
Total Carbohydrate 1 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 8 g
Calcium 39.8 mg3%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 10736490998295 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium17% 390 mg
  • Iron4% 0.72 mg
  • Calcium3% 39.8 mg

Ingredients

Pork, Beef, Water, Cheddar Cheese (cultured milk, water, cream, skim milk, sodium phosphate, salt, vegetable color, enzymes, anticake), Contains 2% or less of Salt, Spices, Sugar, Jalapeno Peppers, Sodium Phosphate, Sodium Acetate, Sodium Diacetate, Sodium Erythorbate, Granulated Garlic, Sodium Nitrite. Encased in a Natural Pork Casing. Contains: Milk.

Brand
Prairie Fresh
Made by
Seaboard Foods Llc
Label serving
2 oz
Barcode (GTIN/UPC)
10736490998295
Category
Meat/Poultry/Other Animals Unprepared/Unprocessed
Label updated
2022-06-22

How it compares

Against other records in Meat/Poultry/Other Animals Unprepared/Unprocessed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 98%

    Same value as 12 of 869 other records.

    leastmost
  • Sodium

    Higher than 96%

    Same value as 0 of 891 other records.

    leastmost
  • Carbohydrates

    Higher than 91%

    Same value as 16 of 870 other records.

    leastmost
  • Calories

    Higher than 91%

    Same value as 1 of 891 other records.

    leastmost
  • Total fat

    Higher than 91%

    Same value as 1 of 890 other records.

    leastmost
  • Protein

    Lower than 86%

    Same value as 23 of 891 other records.

    leastmost

Questions

How many calories are in prairie fresh 3:1 smoked sausage link made with pork beef cheddar cheese and jalapeno?
2 oz (56 g): 180 calories; protein: 8 g, carbohydrates: 1 g, fat: 16 g.
How much protein is in prairie fresh 3:1 smoked sausage link made with pork beef cheddar cheese and jalapeno?
14.3 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in prairie fresh 3:1 smoked sausage link made with pork beef cheddar cheese and jalapeno?
1.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy321 kcal
Protein14.3 g
Total lipid (fat)28.6 g
Carbohydrate, by difference1.8 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca71 mg
Iron, Fe1.3 mg
Sodium, Na696 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU179 iu
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated10.7 g
Fatty acids, total trans0 g
Cholesterol71 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2522076, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.