Poultry salad sandwich spread
57 calories in 1 oz (28.4 g). Per 100 g, protein: 11.6 g, carbohydrates: 7.4 g, fat: 13.5 g.
Poultry salad sandwich spread, 1 oz
57 calories
- Protein
- 3.3 g
- Carbs
- 2.1 g
- Fat
- 3.8 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories57
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B124% 0.11 µg
- Vitamin E4% 0.62 mg
- Niacin (B3)3% 0.47 mg
- Choline3% 14.1 mg
- Vitamin B62% 0.031 mg
- Riboflavin (B2)2% 0.02 mg
- Pantothenic acid (B5)2% 0.077 mg
- Vitamin A1% 11.9 µg
- Thiamin (B1)1% 0.007 mg
Little or none: Folate, Vitamin C, Vitamin D, Vitamin K.
minerals
% of the Daily Value in this serving
- Sodium8% 185 mg
- Selenium6% 3.1 µg
- Zinc3% 0.29 mg
- Potassium1% 51.9 mg
- Iron1% 0.17 mg
- Copper1% 0.009 mg
- Phosphorus1% 9.4 mg
- Magnesium1% 2.8 mg
Little or none: Calcium, Manganese.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid0.51 g
- Aspartic acid0.31 g
- Lysine•0.29 g
- Leucine•0.25 g
- Arginine0.22 g
- Glycine0.2 g
- Alanine0.2 g
- Valine•0.17 g
- Isoleucine•0.17 g
- Proline0.16 g
- Threonine•0.14 g
- Serine0.13 g
- Phenylalanine•0.13 g
- Tyrosine0.12 g
- Histidine•0.098 g
- Methionine•0.091 g
- Cystine0.04 g
- Tryptophan•0.037 g
How it compares
Against other records in Sausages and Luncheon Meats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 92%
Same value as 0 of 171 other records.
leastmostSodium
Lower than 92%
Same value as 0 of 172 other records.
leastmostCarbohydrates
Higher than 90%
Same value as 0 of 172 other records.
leastmostProtein
Lower than 84%
Same value as 0 of 172 other records.
leastmostPotassium
Lower than 78%
Same value as 0 of 169 other records.
leastmostCalories
Lower than 72%
Same value as 0 of 172 other records.
leastmost
Questions
- How many calories are in poultry salad sandwich spread?
- 1 oz (28.4 g): 57 calories; protein: 3.3 g, carbohydrates: 2.1 g, fat: 3.8 g.
- How much protein is in poultry salad sandwich spread?
- 11.6 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
- How many net carbs are in poultry salad sandwich spread?
- 7.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 92 reported nutrients, per 100 g+
| Water | 66.2 g |
| Energy | 200 kcal |
| Energy | 837 kj |
| Protein | 11.6 g |
| Total lipid (fat) | 13.5 g |
| Ash | 1.3 g |
| Carbohydrate, by difference | 7.4 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 10 mg |
| Iron, Fe | 0.61 mg |
| Magnesium, Mg | 10 mg |
| Phosphorus, P | 33 mg |
| Potassium, K | 183 mg |
| Sodium, Na | 653 mg |
| Zinc, Zn | 1 mg |
| Copper, Cu | 0.03 mg |
| Manganese, Mn | 0.009 mg |
| Selenium, Se | 10.9 µg |
| Vitamin C, total ascorbic acid | 1 mg |
| Thiamin | 0.024 mg |
| Riboflavin | 0.071 mg |
| Niacin | 1.7 mg |
| Pantothenic acid | 0.27 mg |
| Vitamin B-6 | 0.11 mg |
| Folate, total | 5 µg |
| Folic acid | 0 µg |
| Folate, food | 5 µg |
| Folate, DFE | 5 µg |
| Choline, total | 49.6 mg |
| Betaine | 4.2 mg |
| Vitamin B-12 | 0.38 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 42 µg |
| Retinol | 42 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 140 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 2.2 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 8 iu |
| Vitamin D (D2 + D3) | 0.2 µg |
| Vitamin D3 (cholecalciferol) | 0.2 µg |
| Vitamin K (phylloquinone) | 0 µg |
| Fatty acids, total saturated | 3.5 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 16:0 | 3 g |
| SFA 18:0 | 0.44 g |
| Fatty acids, total monounsaturated | 3.3 g |
| MUFA 16:1 | 0.25 g |
| MUFA 18:1 | 2.7 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 6.2 g |
| PUFA 18:2 | 6 g |
| PUFA 18:3 | 0.05 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 30 mg |
| Phytosterols | 0 mg |
| Tryptophan | 0.13 g |
| Threonine | 0.5 g |
| Isoleucine | 0.58 g |
| Leucine | 0.88 g |
| Lysine | 1 g |
| Methionine | 0.32 g |
| Cystine | 0.14 g |
| Phenylalanine | 0.46 g |
| Tyrosine | 0.41 g |
| Valine | 0.59 g |
| Arginine | 0.78 g |
| Histidine | 0.35 g |
| Alanine | 0.71 g |
| Aspartic acid | 1.1 g |
| Glutamic acid | 1.8 g |
| Glycine | 0.72 g |
| Proline | 0.55 g |
| Serine | 0.47 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 174581, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.