Popcornopolis jalapeno spicy cheddar cheese flavored popcorn, Jalapeno cheddar

USDA name: Jalapeno spicy cheddar cheese flavored popcorn, Jalapeno cheddar

Brandedby Popcornopolis Llc

190 calories in 1/2 cups (30 g). Per 100 g, protein: 16.7 g, carbohydrates: 33.3 g, fat: 46.7 g.

Serving
1
= 30 g
190KCAL

Popcornopolis jalapeno spicy cheddar cheese flavored popcorn, Jalapeno cheddar, 1/2 cups (30 g)

190 calories

Protein
5 g
Carbs
10 g
Fat
14 g
Fiber
2 g
Sugars
1.0 g

Nutrition Facts

Serving size1/2 cups (30 g)
Amount per serving
Calories
190
% Daily Value*
Total Fat 14 g18%
Saturated Fat 10 g50%
Trans Fat 0 g
Cholesterol 9.9 mg3%
Sodium 210 mg9%
Total Carbohydrate 10 g4%
Dietary Fiber 2 g7%
Total Sugars 1.0 g
Includes Added Sugars 0 g0%
Protein 5 g
Vitamin D 0 mcg0%
Calcium 160 mg12%
Iron 1.4 mg8%
Potassium 30 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Calcium12% 160 mg
    • Sodium9% 210 mg
    • Iron8% 1.4 mg
    • Potassium1% 30 mg

    Ingredients

    Popcorn, Coconut oil, Cheddar cheese seasoning (whey, Granular cheese [milk, Cheese culture, Salt, Enzymes], Sunflower oil, Whey protein concentrate, Lactose, Maltodextrin, Sodium phosphate), Romano cheese (part skim milk, Cheese culture, Salt, Enzymes, Sodium phosphate), Dried jalapeno pepper, Dried bell pepper, Blue cheese (milk, Cheese culture, Salt, Enzymes), Contains less than 2% of citric acid, Lactic acid, Yellow 5, Yellow 6, Sodium diacetate.

    Brand
    Popcornopolis
    Made by
    Popcornopolis Llc
    Label serving
    1/2 cups
    Barcode (GTIN/UPC)
    897549000321
    Category
    Popcorn, Peanuts, Seeds & Related Snacks
    Label updated
    2020-08-21

    How it compares

    Against other records in Popcorn, Peanuts, Seeds & Related Snacks, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calcium

      Higher than 100%

      Same value as 0 of 20,880 other records.

      leastmost
    • Potassium

      Lower than 91%

      Same value as 60 of 11,087 other records.

      leastmost
    • Calories

      Higher than 88%

      Same value as 361 of 21,485 other records.

      leastmost
    • Sodium

      Higher than 87%

      Same value as 65 of 21,437 other records.

      leastmost
    • Iron

      Higher than 83%

      Same value as 46 of 21,139 other records.

      leastmost
    • Sugars

      Lower than 77%

      Same value as 2,160 of 21,247 other records.

      leastmost

    Questions

    How many calories are in popcornopolis jalapeno spicy cheddar cheese flavored popcorn, jalapeno cheddar?
    1/2 cups (30 g): 190 calories; protein: 5 g, carbohydrates: 10 g, fat: 14 g.
    How much protein is in popcornopolis jalapeno spicy cheddar cheese flavored popcorn, jalapeno cheddar?
    16.7 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
    How many net carbs are in popcornopolis jalapeno spicy cheddar cheese flavored popcorn, jalapeno cheddar?
    26.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy633 kcal
    Protein16.7 g
    Total lipid (fat)46.7 g
    Carbohydrate, by difference33.3 g
    Fiber, total dietary6.7 g
    Total Sugars3.3 g
    Sugars, added0 g
    Calcium, Ca533 mg
    Iron, Fe4.7 mg
    Potassium, K100 mg
    Sodium, Na700 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated33.3 g
    Fatty acids, total trans0 g
    Cholesterol33 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2671205, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.