Pittsfield rye and specialty breads co. 1# pumpernickel rye bread, 1# pumpernickel rye

USDA name: 1# pumpernickel rye bread, 1# pumpernickel rye

Brandedby Pittsfield Rye Bakery, Inc.

130 calories in 57 g fl. Per 100 g, protein: 7 g, carbohydrates: 49.1 g, fat: 0.88 g.

Among the other records in Breads & Buns, per 100 g: more vitamin C than 96%, and less total fat than 91%.

Compare with another food →

Serving
1
= 57 g
130KCAL
Where the calories come from

Pittsfield rye and specialty breads co. 1# pumpernickel rye bread, 1# pumpernickel rye, 57 g fl

130 calories

  • Protein4 g12% of calories
  • Carbs28 g85% of calories

    incl. 1 g fiber · 1.0 g sugars

  • Fat0.5 g3% of calories

Nutrition Facts

Serving size57 g fl
Amount per serving
Calories
130
% Daily Value*
Total Fat 0.5 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 300 mg13%
Total Carbohydrate 28 g10%
Dietary Fiber 1 g4%
Total Sugars 1.0 g
Protein 4 g
Calcium 19.9 mg2%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 090717051082 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin C5% 4.8 mg

minerals

% of the Daily Value in this serving

  • Sodium13% 300 mg
  • Iron10% 1.8 mg
  • Calcium2% 19.9 mg

Ingredients

Unbleached unbromated enriched wheat flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Enzymes, Folic acid), Water, Rye flour, Whole grain rye meal, Yeast, Salt, Vital wheat gluten, Caramel color, Sugar, Ground caraway seed, Lactic acid, Silicon dioxide, Ground dill seed, Soybean oil, Ascorbic acid, Enzymes.

Brand
Pittsfield rye and specialty breads co.
Made by
Pittsfield Rye Bakery, Inc.
Label serving
57 g fl
Barcode (GTIN/UPC)
090717051082
Category
Breads & Buns
Label updated
2021-10-11

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 96%

    Same value as 14 of 4,570 other records.

    leastmost
  • Total fat

    Lower than 91%

    Same value as 206 of 9,997 other records.

    leastmost
  • Calories

    Lower than 87%

    Same value as 146 of 10,024 other records.

    leastmost
  • Protein

    Lower than 84%

    Same value as 286 of 9,990 other records.

    leastmost
  • Sugars

    Lower than 77%

    Same value as 368 of 9,979 other records.

    leastmost
  • Fiber

    Lower than 73%

    Same value as 986 of 9,963 other records.

    leastmost

Questions

How many calories are in pittsfield rye and specialty breads co. 1# pumpernickel rye bread, 1# pumpernickel rye?
57 g fl: 130 calories; protein: 4 g, carbohydrates: 28 g, fat: 0.5 g.
How much protein is in pittsfield rye and specialty breads co. 1# pumpernickel rye bread, 1# pumpernickel rye?
7 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
How many net carbs are in pittsfield rye and specialty breads co. 1# pumpernickel rye bread, 1# pumpernickel rye?
47.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 13 reported nutrients, per 100 g+
Energy228 kcal
Protein7 g
Total lipid (fat)0.88 g
Carbohydrate, by difference49.1 g
Fiber, total dietary1.8 g
Total Sugars1.8 g
Calcium, Ca35 mg
Iron, Fe3.2 mg
Sodium, Na526 mg
Vitamin C, total ascorbic acid8.4 mg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2196238, published 2021-12-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.