Pioneer 2.6 oz. Southern Style Biscuit Dough
Brandedby C. H. Guenther and Son Inc.
230 calories in 1 biscuit (74 g). 5.4 g protein, 40.5 g carbs and 14.9 g fat per 100 g.
Pioneer 2.6 oz. Southern Style Biscuit Dough, 1 biscuit (74 g)
230 calories
- Protein
- 4 g
- Carbs
- 30 g
- Fat
- 11 g
- Fiber
- 1 g
- Sugars
- 2 g
Nutrition Facts
Calories230
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium35% 800 mg
- Iron11% 2 mg
- Calcium3% 40 mg
- Potassium1% 70.3 mg
Ingredients
Enriched bleached flour (wheat flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, Buttermilk, Palm oil, Contains less than 2%: baking soda, Sugar, Salt, Sodium aluminum phosphate, Soybean oil, Whey, Sodium acid pyrophosphate, Food starch-modified, Maltodextrin, Dextrose, Natural and artificial flavor.
- Brand
- Pioneer
- Made by
- C. H. Guenther and Son Inc.
- Label serving
- 1 biscuit
- Barcode (GTIN/UPC)
- 00721881080942
- Category
- Dough Based Products / Meals
- Label updated
- 2022-10-24
How it compares
Against the 489 foods in Dough Based Products / Meals, per 100 g.
Sodium
Higher than 95%
leastmostTotal fat
Higher than 94%
leastmostIron
Higher than 91%
leastmostPotassium
Lower than 88%
leastmostProtein
Lower than 76%
leastmostFiber
Lower than 68%
leastmost
Questions
- How many calories are in pioneer 2.6 oz. southern style biscuit dough?
- 1 biscuit (74 g) has 230 calories, 4 g of protein, 30 g of carbohydrates and 11 g of fat.
- How much protein is in pioneer 2.6 oz. southern style biscuit dough?
- 5.4 g per 100 g, which is 7% of its calories.
- How many net carbs are in pioneer 2.6 oz. southern style biscuit dough?
- 39.1 g per 100 g: 40.5 g of carbohydrates minus 1.4 g of fiber.
All 15 nutrients, per 100 g+
| Energy | 311 kcal |
| Protein | 5.4 g |
| Total lipid (fat) | 14.9 g |
| Carbohydrate, by difference | 40.5 g |
| Fiber, total dietary | 1.4 g |
| Total Sugars | 2.7 g |
| Sugars, added | 1.4 g |
| Calcium, Ca | 54 mg |
| Iron, Fe | 2.7 mg |
| Potassium, K | 95 mg |
| Sodium, Na | 1,081 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 8.1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2558299, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.