Pioneer 2/2.5 lb. Dumpling Dough with Seasoning Packets

Brandedby C. H. Guenther and Son Inc.

130 calories in 5 Dumplings + 2 tsp. seasoning (43 g). Per 100 g, protein: 7 g, carbohydrates: 44.2 g, fat: 10.5 g.

Serving
1
= 43 g
130KCAL

Pioneer 2/2.5 lb. Dumpling Dough with Seasoning Packets, 5 Dumplings + 2 tsp. seasoning (43 g)

130 calories

Protein
3 g
Carbs
19 g
Fat
4.5 g
Fiber
0.99 g
Sugars
1 g

Nutrition Facts

Serving size5 Dumplings + 2 tsp. seasoning (43 g)
Amount per serving
Calories130
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 9.9 mg3%
Sodium 770 mg33%
Total Carbohydrate 19 g7%
Dietary Fiber 0.99 g4%
Total Sugars 1 g
Includes Added Sugars 0.99 g2%
Protein 3 g
Vitamin D 2.6 mcg13%
Calcium 9.9 mg1%
Iron 1.2 mg7%
Potassium 49.9 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin D13% 2.6 µg

minerals

% of the Daily Value in this serving

  • Sodium33% 770 mg
  • Iron7% 1.2 mg
  • Potassium1% 49.9 mg
  • Calcium1% 9.9 mg

Ingredients

Dumpling Ingredients: Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palmoil, Contains less than 2%: Whole Egg, Salt, Whey.Seasoning Ingredients: Salt, Wheat Flour, Palm Oil, Food Starch-Modified, Chicken Fat, Dextrose, Corn Syrup Solids, Nonfat Milk, Maltodextrin, Hydrolyzed Soy Protein, Contains less than 2%: Spice Including Turmeric, Natural Flavor, Sodium Caseinate, Chicken Broth, Sodium Stearoyl Lactylate, Hydrolyzed Corn Gluten, Dipotassium Phosphate, Mono & Diglycerides, Autolyzed Yeast Extract, Dried Yeast, Ammonium Chloride, Disodium Inosinate, Disodium Guanylate, Tartaric Acid, Gum Arabic, Datem.

Brand
Pioneer
Made by
C. H. Guenther and Son Inc.
Label serving
5 Dumplings + 2 tsp. seasoning
Barcode (GTIN/UPC)
10754498202046
Category
Pasta/Noodles
Label updated
2022-10-24

How it compares

Against other records in Pasta/Noodles, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 100%

    Same value as 0 of 217 other records.

    leastmost

  • Total fat

    Higher than 94%

    Same value as 0 of 217 other records.

    leastmost

  • Calcium

    Higher than 72%

    Same value as 2 of 217 other records.

    leastmost

  • Calories

    Higher than 72%

    Same value as 0 of 217 other records.

    leastmost

  • Iron

    Higher than 72%

    Same value as 0 of 217 other records.

    leastmost

  • Potassium

    Lower than 72%

    Same value as 0 of 197 other records.

    leastmost

Questions

How many calories are in pioneer 2/2.5 lb. dumpling dough with seasoning packets?
5 Dumplings + 2 tsp. seasoning (43 g): 130 calories; protein: 3 g, carbohydrates: 19 g, fat: 4.5 g.
How much protein is in pioneer 2/2.5 lb. dumpling dough with seasoning packets?
7 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
How many net carbs are in pioneer 2/2.5 lb. dumpling dough with seasoning packets?
41.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy302 kcal
Protein7 g
Total lipid (fat)10.5 g
Carbohydrate, by difference44.2 g
Fiber, total dietary2.3 g
Total Sugars2.3 g
Sugars, added2.3 g
Calcium, Ca23 mg
Iron, Fe2.8 mg
Potassium, K116 mg
Sodium, Na1,791 mg
Vitamin D (D2 + D3)6 µg
Fatty acids, total saturated4.7 g
Fatty acids, total trans0 g
Cholesterol23 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2559515, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.