How many calories are in pillsbury frozen danish dough bulk slab 2/15 lb?

100 g: 420 calories; protein: 6.9 g, carbohydrates: 35.7 g, fat: 27.8 g.

How much protein is in pillsbury frozen danish dough bulk slab 2/15 lb?

6.9 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.

How many net carbs are in pillsbury frozen danish dough bulk slab 2/15 lb?

34.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Pillsbury Frozen Danish Dough Bulk Slab 2/15 LB

Brandedby General mills sales inc.

420 calories in 100 g. Per 100 g, protein: 6.9 g, carbohydrates: 35.7 g, fat: 27.8 g.

Serving

= 100 g

Pillsbury Frozen Danish Dough Bulk Slab 2/15 LB, 100 g

420 calories

Protein: 6.9 g
Carbs: 35.7 g
Fat: 27.8 g
Fiber: 1.4 g
Sugars: 7.9 g

Nutrition Facts

Serving size100 g

Amount per serving
Calories420

% Daily Value*

Total Fat 27.8 g36%

Saturated Fat 13.9 g70%

Trans Fat 0.3 g

Cholesterol 16 mg5%

Sodium 363 mg16%

Total Carbohydrate 35.7 g13%

Dietary Fiber 1.4 g5%

Total Sugars 7.9 g

Includes Added Sugars 6.9 g14%

Protein 6.9 g

Vitamin D 0 mcg0%

Calcium 29 mg2%

Iron 2.1 mg12%

Potassium 108 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

Little or none: Vitamin D.

minerals

% of the Daily Value in this serving

Sodium16% 363 mg
Iron12% 2.1 mg
Potassium2% 108 mg
Calcium2% 29 mg

Ingredients

Enriched flour (wheat flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Palm oil, Water, Sugar, Yeast, Soybean oil, Eggs, Dextrose. Contains 2% or less of: nonfat dry milk, Monoglycerides, Salt, Leavening (sodium acid pyrophosphate, Baking soda), Propionic acid (preservative), Annatto and turmeric extract color, Ascorbic acid (dough conditioner).

Brand: Pillsbury
Made by: General mills sales inc.
Label serving: 100 g
Barcode (GTIN/UPC): 10094562316225
Category: Sweet Bakery Products
Label updated: 2025-06-12

How it compares

Against other records in Sweet Bakery Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Total fat
Higher than 96%
Same value as 0 of 587 other records.
leastmost
Carbohydrates
Lower than 89%
Same value as 0 of 487 other records.
leastmost
Sugars
Lower than 88%
Same value as 1 of 587 other records.
leastmost
Calories
Higher than 84%
Same value as 5 of 567 other records.
leastmost
Protein
Higher than 77%
Same value as 0 of 587 other records.
leastmost
Sodium
Higher than 71%
Same value as 0 of 487 other records.
leastmost

Questions

How many calories are in pillsbury frozen danish dough bulk slab 2/15 lb?: 100 g: 420 calories; protein: 6.9 g, carbohydrates: 35.7 g, fat: 27.8 g.
How much protein is in pillsbury frozen danish dough bulk slab 2/15 lb?: 6.9 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in pillsbury frozen danish dough bulk slab 2/15 lb?: 34.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

All 15 reported nutrients, per 100 g+

Energy	420 kcal
Protein	6.9 g
Total lipid (fat)	27.8 g
Carbohydrate, by difference	35.7 g
Fiber, total dietary	1.4 g
Total Sugars	7.9 g
Sugars, added	6.9 g
Calcium, Ca	29 mg
Iron, Fe	2.1 mg
Potassium, K	108 mg
Sodium, Na	363 mg
Vitamin D (D2 + D3)	0 µg
Fatty acids, total saturated	13.9 g
Fatty acids, total trans	0.3 g
Cholesterol	16 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2737916, published 2025-07-24. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.