Pillsbury Frozen Croissant Dough Bulk Pinched Butter 60/2.7 OZ
Brandedby General mills sales inc.
280 calories in 1 Croissant (77 g). 7.8 g protein, 33.8 g carbs and 22.1 g fat per 100 g.
Pillsbury Frozen Croissant Dough Bulk Pinched Butter 60/2.7 OZ, 1 Croissant (77 g)
280 calories
- Protein
- 6 g
- Carbs
- 26 g
- Fat
- 17 g
- Fiber
- 1 g
- Sugars
- 3 g
Nutrition Facts
Calories280
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium13% 300 mg
- Iron10% 1.8 mg
Little or none: Calcium, Potassium.
Ingredients
Enriched flour (wheat flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Butter, Water, Sugar, Yeast, Egg yolks, Nonfat milk, Vital wheat gluten, Salt, Whey protein concentrate, Pectin, Tapioca dextrin, Xanthan gum, Gum arabic, Dough conditioner (ascorbic acid, Enzymes), Agar.
- Brand
- Pillsbury
- Made by
- General mills sales inc.
- Label serving
- 1 Croissant
- Barcode (GTIN/UPC)
- 10721582134460
- Category
- Sweet Bakery Products
- Label updated
- 2025-10-17
How it compares
Against the 449 foods in Sweet Bakery Products, per 100 g.
Potassium
Lower than 100%
leastmostCalcium
Lower than 100%
leastmostSugars
Lower than 95%
leastmostCarbohydrates
Lower than 93%
leastmostProtein
Higher than 87%
leastmostTotal fat
Higher than 82%
leastmost
Questions
- How many calories are in pillsbury frozen croissant dough bulk pinched butter 60/2.7 oz?
- 1 Croissant (77 g) has 280 calories, 6 g of protein, 26 g of carbohydrates and 17 g of fat.
- How much protein is in pillsbury frozen croissant dough bulk pinched butter 60/2.7 oz?
- 7.8 g per 100 g, which is 9% of its calories.
- How many net carbs are in pillsbury frozen croissant dough bulk pinched butter 60/2.7 oz?
- 32.5 g per 100 g: 33.8 g of carbohydrates minus 1.3 g of fiber.
All 15 nutrients, per 100 g+
| Energy | 364 kcal |
| Protein | 7.8 g |
| Total lipid (fat) | 22.1 g |
| Carbohydrate, by difference | 33.8 g |
| Fiber, total dietary | 1.3 g |
| Total Sugars | 3.9 g |
| Sugars, added | 3.9 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 2.3 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 390 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 13 g |
| Fatty acids, total trans | 0.65 g |
| Cholesterol | 71 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2745792, published 2025-11-20. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.