Pillsbury flaky supreme cinnamon rolls with butter cream icing

USDA name: Flaky supreme cinnamon rolls with butter cream icing

Brandedby General Mills, Inc.

170 calories in 1 roll with icing (46 g). Per 100 g, protein: 4.3 g, carbohydrates: 50 g, fat: 15.2 g.

Serving
1
= 46 g
170KCAL

Pillsbury flaky supreme cinnamon rolls with butter cream icing, 1 roll with icing (46 g)

170 calories

Protein
2 g
Carbs
23 g
Fat
7 g
Fiber
1 g
Sugars
10 g

Nutrition Facts

Serving size1 roll with icing (46 g)
Amount per serving
Calories170
% Daily Value*
Total Fat 7 g9%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 330 mg14%
Total Carbohydrate 23 g8%
Dietary Fiber 1 g4%
Total Sugars 10 g
Protein 2 g
Calcium 0 mg0%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium14% 330 mg
    • Iron4% 0.72 mg

    Little or none: Calcium.

    Ingredients

    Enriched flour bleached (wheat flour, Niacin, Ferrous sulfate, Thiamin mononitrate, Riboflavin, Folic acid), Water, Sugar, Soybean and palm oil, Dextrose, Wheat starch, Hydrogenated palm oil. Contains 2% or less of: baking powder (sodium aluminium pyrophosphate, Baking soda, Sodium aluminium phosphate), Fractioned palm oil, Modified whey, Salt, Corn starch, Mono and diglycerides, Corn syrup solids, Cinnamon, Vital wheat gluten, Sodium stearoyl lactylate, Xantahn gum, Preservatives (potassium sorbate, Tbhq, Citric acid), Polysorbate 60, Natural and artificial flavor, Yellow 5, Color added, Red 40.

    Brand
    Pillsbury
    Made by
    General Mills, Inc.
    Label serving
    1 roll with icing
    Barcode (GTIN/UPC)
    018000478910
    Category
    Cakes, Cupcakes, Snack Cakes
    Label updated
    2017-12-26

    How it compares

    Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Higher than 99%

      Same value as 1 of 9,138 other records.

      leastmost

    • Sugars

      Lower than 83%

      Same value as 16 of 9,124 other records.

      leastmost

    • Calcium

      Lower than 80%

      Same value as 1,791 of 9,030 other records.

      leastmost

    • Fiber

      Higher than 80%

      Same value as 187 of 9,102 other records.

      leastmost

    • Total fat

      Lower than 67%

      Same value as 16 of 9,155 other records.

      leastmost

    • Protein

      Higher than 65%

      Same value as 86 of 9,133 other records.

      leastmost

    Questions

    How many calories are in pillsbury flaky supreme cinnamon rolls with butter cream icing?
    1 roll with icing (46 g): 170 calories; protein: 2 g, carbohydrates: 23 g, fat: 7 g.
    How much protein is in pillsbury flaky supreme cinnamon rolls with butter cream icing?
    4.3 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
    How many net carbs are in pillsbury flaky supreme cinnamon rolls with butter cream icing?
    47.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 16 reported nutrients, per 100 g+
    Energy370 kcal
    Protein4.3 g
    Total lipid (fat)15.2 g
    Carbohydrate, by difference50 g
    Fiber, total dietary2.2 g
    Total Sugars21.7 g
    Calcium, Ca0 mg
    Iron, Fe1.6 mg
    Sodium, Na717 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated6.5 g
    Fatty acids, total monounsaturated3.3 g
    Fatty acids, total polyunsaturated4.3 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1635909, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.